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Ingredient function 1417 ingredients · Page 10/29

VISCOSITY CONTROLLING

Increasing or decreasing the viscosity (thickness) of cosmetics.

Definition provenance: European Commission CosIng ingredient-function terminology.

1417 ingredients in the EU CosIng inventory carry the VISCOSITY CONTROLLING function designation.

Ingredients with the VISCOSITY CONTROLLING function

1,1'-Oxydipropan-2-ol; Oxydipropan-2-ol; Hydroxypropyloxypropanol

CAS 110-98-5 / 25265-71-8

Nonanedioic acid, disodium

CAS 17265-13-3 / 27825-99-6 / 132499-85-5

Disodium dihydrogen ethylenediaminetetraacetate

CAS 139-33-3 --- 6381-92-6

Disodium 1-[2-(carboxymethoxy)ethyl]-1-(carboxymethyl)-4,5-dihydro-2-undecyl-1H-imidazolium hydroxide

CAS 14350-97-1

Distarch Phosphate Acetate is the product obtained by the reaction of Distarch Phosphate with acetic anhydride

CAS 68130-14-3

1-Octadecanaminium, N,N-dimethyl-N-octadecyl-, chloride, reaction products with hectorite

CAS 97280-96-1

Octadecylpoly(oxyethylene) 3-(octadecylpoly(oxyethylene)oxycarbonylaminomethyl)-3,5,5-trimethylcyclohexanecarbamate (100 mol EO average mol…

CAS 53533-75-8

Octadecylpoly(oxyethylene) 3-(octadecylpoly(oxyethylene)oxycarbonylaminomethyl)-3,5,5-trimethylcyclohexanecarbamate (75 mol EO average mola…

CAS 53533-75-8

Diutan Gum is a fermentation product produced by the mircrorganism Sphingomonas sp. ATCC 53159.

CAS 125005-87-0

Elaeis Guineensis Butter is the fat obtained from the fruit of Palmoil Tree, Elaeis guineensis, Palmaceae

CAS 8002-75-3

These widely assigned CosIng terms provide populated comparison pages; they are not presented as semantic equivalents of the current function.

How the VISCOSITY CONTROLLING function is used in CosIng

The VISCOSITY CONTROLLING function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 1417 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Increasing or decreasing the viscosity (thickness) of cosmetics.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.