SORBETH-2 HEXAOLEATE
82432Sorbeth-2 Hexaoleate is the hexaester of oleic acid and a polyethylene glycol ether of Sorbitol containing an average of 2 moles of ethylen…
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Definition provenance: European Commission CosIng ingredient-function terminology.
3586 ingredients in the EU CosIng inventory carry the SKIN CONDITIONING - EMOLLIENT function designation.
Sorbeth-2 Hexaoleate is the hexaester of oleic acid and a polyethylene glycol ether of Sorbitol containing an average of 2 moles of ethylen…
Sorbeth-2/Oleate/Dimer Dilinoleate Crosspolymer is the crosslinked polymer of a 2-mole ethoxylate of Sorbitol, oleic acid, and Dilinoleic A…
D-Glucitol, ethoxylated (5 mol EO average molar ratio); Sorbeth-5 is the polyethylene glycol ether of Sorbitol with an average of 5 moles o…
D-Glucitol, ethoxylated (7 mol EO average molar ratio); Sorbeth-7 is the polyethylene glycol ether of Sorbitol with an average of 7 moles o…
Sorbitan Palmate is the monoester of Palm Acid and hexitol anhydrides derived from sorbitol
Sorbitan Theobroma Grandiflorum Seedate is the monoester of the fatty acids derived from Theobroma Grandiflorum Seed Butter
Sorbus Aucuparia Seed Oil is the oil expressed from the seeds of the Mountain Ash, Sorbus aucuparia L., Rosaceae
Sorbus Commixta Branch Extract is the extract of the branches of Sorbus commixta, Rosaceae.
Soy Protein Phthalate is the product obtained by the oxidation of soy protein phthalate
Soybean Glycerides is a mixture of moni-di and triglycerides from glycine soja (soyabean); Glycerides, C16-18 and C18-unsatd. mono-, di and…
Soybean Oil Ethyl Esters is the product obtained by the transesterification of Glycine Max Oil and ethyl alcohol.
Soybean oil, mono- and diglycerides, ethoxylated (36 mol EO average molar ratio)
Soybean Oil PEG-8 Esters is the product obtained by the transesterification of Glycine Soja (Soybean) Oil and PEG-8
Soybean Oil Polyglyceryl-6 Esters is the product of the transesterification of Glycine Soja (Soybean) Oil and Polyglycerin-6
Soybean Oil Propylene Glycol Esters is the product obtained by the transesterification of Glycine Soja (Soybean) Oil with propylene glycol
Spatholobus Suberectus Stem Extract is the extract of the stems of Spatholobus suberectus, Fabaceae.
Sphingobacterium Ferment Extract is an extract of the product obtained by fermentation of Sphingobacterium
Spinal Cord Lipids are the lipids derived from animal Spinal Cord Extract
Spinal Lipid Extract is an extract obtained from animal spinal lipids
Spondias Amara Fruit Extract is an extract of the fruit Spondias amara, Anacardiaceae
Sponge is the dried, ground skeleton of one or more species of Spongia
Squid Cartilage Extract is the extract of squid cartilage.
sr-(Methionyl Hexapeptide-40 Saccharomyces Polypeptide-2 sh-Polypeptide-134) is a single chain recombinant peptide, produced by fermentatio…
sr-(Methionyl Hexapeptide-40 sh-Polypeptide-47 sh-Polypeptide-158) is a single chain recombinant peptide, produced by fermentation in E. co…
sr-(Methionyl Oligopeptide-91 Glutaminyl Clostridium Botulinum Polypeptide-1 Hexapeptide-40) is a single chain recombinant peptide, produce…
sr-(Methionyl Oligopeptide-91 Glutaminyl Clostridium Botulinum Polypeptide-1 sh-Polypeptide-1 Hexapeptide-40) is a single chain recombinant…
sr-(Methionyl s-Rainbow Trout Oligopeptide-1 sh-Polypeptide-58 Hexapeptide-40) is a single chain recombinant peptide, produced by fermentat…
sr-(Methionyl sh-Oligopeptide-1 Tetrapeptide-31 sh-Polypeptide-1 Tetrapeptide-31 Hexapeptide-40) is a single chain recombinant peptide, pro…
sr-(Oligopeptide-163 sh-Polypeptide-117 sh-Polypeptide-94 sh-Polypeptide-95 Pentapeptide-63 Oligopeptide-163 sh-Polypeptide-6 Nonapeptide-4…
sr-(Oligopeptide-184 sh-Polypeptide-60) is a single chain fusion peptide, produced by fermentation in E. coli. The starting gene is synthes…
sr-(sh-Polypeptide-129 Oligopeptide-163 sh-Polypeptide-117 sh-Polypeptide-94 sh-Polypeptide-95 Pentapeptide-63 Oligopeptide-163 sh-Polypept…
sr-(sh-Polypeptide-139 Decapeptide-7) is a single chain recombinant peptide, produced by fermentation in E. coli. The starting gene is synt…
sr-Rainbow Trout Oligopeptide-1 sh-Oligopeptide-1 is a single chain fusion peptide, produced by fermentation in E. coli. The starting gene …
sr-Rainbow Trout Oligopeptide-1 sh-Polypeptide-1 is a single chain fusion peptide, produced by fermentation in E. coli. The starting gene i…
sr-Rainbow Trout Oligopeptide-1 sh-Polypeptide-9 is a single chain fusion peptide, produced by fermentation in E. coli. The starting gene i…
Staphylococcus Xylosus Ferment Extract Filtrate
Starch Acetate is the product obtained by the reaction of acetic acid and starch
Starch Tallow fatty acid ester
Cholan-24-oic acid, 7,12-dihydroxy-3-[(1-oxooctadecyl)amino]-, (3\b-,5\b-,7\a-,12\a)-
Siloxanes and silicones, dimethyl, 3-hydroxypropyl methyl, ethers with polyethylene glycol mono-[3-(dimethyloctadecylammonio)-2-hydroxyprop…
Steareth-9 Stearate is the ester of polyoxyethylene stearyl ether and Stearic Acid (q.v.)
Silicones and siloxanes, dimethyl, octadecyloxy methyl, trimethylsilyl terminated
These widely assigned CosIng terms provide populated comparison pages; they are not presented as semantic equivalents of the current function.
The SKIN CONDITIONING - EMOLLIENT function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 3586 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.