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Ingredient function 1079 ingredients · Page 12/22

ANTISTATIC

Preventing and/or reducing static electricity by neutralising electrical charge on surfaces.

Definition provenance: European Commission CosIng ingredient-function terminology.

1079 ingredients in the EU CosIng inventory carry the ANTISTATIC function designation.

Ingredients with the ANTISTATIC function

Protein hydrolyzates, milk. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of milk composed primarily of amino acids, pept…

CAS 92797-39-2

Montan wax. Wax obtained by extraction of lignite

CAS 8002-53-7

3-Pyridinecarboxylic acid

CAS 59-67-6

2-Aminopentanoic acid

CAS 2013-12-9 / 6600-40-4 / 760-78-1

N,N-bis(2-Hydroxyethyl)-(Z)-9-octadecenamide

CAS 93-83-4III/60

N-(2-Hydroxyethyl)-(Z)-9-octadecenamide

CAS 111-58-0

(Z)-(Carboxymethyl)dimethyl-3-[(1-oxo-9-octadecenyl)amino]propylammonium hydroxide

CAS 25054-76-6

(Z)-Octadec-9-enylamine

CAS 112-90-3III/61

OLEAMINOPROPYLAMINETH-3

cosing-live-103031

Oleaminopropylamineth-3 is the polyethylene glycol amine that conforms generally to the formula, where x+y+z has an average value of 3.

These widely assigned CosIng terms provide populated comparison pages; they are not presented as semantic equivalents of the current function.

How the ANTISTATIC function is used in CosIng

The ANTISTATIC function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 1079 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Preventing and/or reducing static electricity by neutralising electrical charge on surfaces.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.