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Ingredient function 2907 ingredients · Page 20/59

ANTIOXIDANT

Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

Definition provenance: European Commission CosIng ingredient-function terminology.

2907 ingredients in the EU CosIng inventory carry the ANTIOXIDANT function designation.

Ingredients with the ANTIOXIDANT function

Ethyl 3-(4-Hydroxy-3-Methoxyphenyl)-2-Propenoate

CAS 4046-02-0

5-Heptenamide, 7-[(1R,2R,3R,5S)-3,5-Dihydroxy-2-[(1E,3R)-3-Hydroxy-4-[3-(Trifluoromethyl)Phenoxy]-1-buten-1-yl]Cyclopentyl]-N-Ethyl-, (5Z)-…

CAS 1005193-64-5

Ettlia Texensis Oil is the oil expressed from the alga, Ettlia texensis grown in culture.

Eugenia Caryophyllus (Clove) Bud Water is the aqueous solution of the steam distillates obtained from the buds of Eugenia caryophyllus, Myr…

Euphorbia Supina Extract is the extract of the stems from Euphorbia supina, Euphorbiaceae. If succulent species, Annex II CITES autorisati…

Euryale Ferox Seed Oil is the volatile oil derived from the seeds of Euryale ferox, Nymphaeaceae.

Euterpe Oleracea Pulp Powder is the powder obtained from the dried, ground pulp of the Cabbage Palm, Euterpe oleracea, Arecaceae

CAS 879496-95-4;906351-38-0

Feruloyl Pentapeptide-71 is the product obtained by the reaction of Ferulic Acid and Pentapeptide-71.

Feruloyl Soy Glycerides is the reaction product of Ethyl Ferulate and the mono-, di-, and triglycerides derived from Glycine Soja (Soybean)…

Feruloyl Tetrapeptide-80 is the product obtained by the reaction of Ferulic Acid and Tetrapeptide-80.

Ficus Carica Flower/Leaf/Stem Juice is the juice expressed from the flowers, leaves and stems of the Fig, Ficus carica L., Moraceae

CAS 90028-74-3

Ficus Indica Flower/Leaf/Stem Juice is the juice expressed from the flowers, leaves and stems of the Indian Fig, Ficus indica L., Moraceae

CAS 90082-21-6

7-hydroxy-3-(4-methoxyphenyl)-4-benzopyrone

CAS 485-72-3

These widely assigned CosIng terms provide populated comparison pages; they are not presented as semantic equivalents of the current function.

How the ANTIOXIDANT function is used in CosIng

The ANTIOXIDANT function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 2907 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.