Ambrosia Trifida Leaf Extract is the extract of the leaves of Ambrosia trifida, Asteraceae.
ANTIOXIDANT
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
2371 ingredients in the EU CosIng inventory carry the ANTIOXIDANT function designation.
Ingredients with the ANTIOXIDANT function
AMENTOFLAVONE
88262Bis-Apigenin ; 4H-1-Benzopyran-4-one, 8-(5-(5,7-dihydroxy-4-oxo-4H-1-benzopyran-2- yl)-2-hydroxyphenyl)-5,7-dihydroxy-2-(4-hydroxyphenyl)- .
Aminobutyroyl Hexapeptide-8 Amide is the product obtained by the reaction of Aminobutyric Acid and Hexapeptide-8 in which the C-terminus of…
Aminobutyroyl Pentapeptide-4 is the product obtained by the reaction of Aminobutyric Acid and Pentapeptide-4.
Aminobutyroyl Tripeptide-1 is the product obtained by the reaction of Aminobutyric Acid and Tripeptide-1.
Aminolevulinoyl Pentapeptide-6 is the product obtained by the reaction of aminolevulinoyl chloride and Pentapeptide-6
Aminolevulinoyl sh-Pentapeptide-19 is the product formed by the reaction of aminolevulinic acid and sh-Pentapeptide-19
Aminolevulinoyl Tripeptide-1 is the product obtained by the reaction of aminolevulinic acid and Tripeptide-1
Aminolevulinoyl Tripeptide-63 is the product obtained by the reaction of aminolevulinoyl chloride with Tripeptide-63.
Aminolevulinoyl Tripeptide-7 is the product obtained by the reaction of aminolevulinoyl chloride with Tripeptide-7.
Ascorbic acid, 2-(3-aminopropyl)-dihydrogen phosphate ester
Amomum Biflorum Leaf Extract is the extract of the leaves of Amomum biflorum.
Amphicarpaea Bracteata Branch/Leaf Extract is the extract of the branches and leaves of Amphicarpaea bracteata.
Anacardoyl sh-Pentapeptide-5 Tripeptide-1
Anacardoyl sh-Pentapeptide-5 Tripeptide-1 is the product obtained by the reaction of anacardic acid with a synthetic peptide containing eig…
ANACARDOYL TRIPEPTIDE-1
89600Anacardoyl Tripeptide-1 is the product obtained by the reaction of anacardic acid and Tripeptide-1
ANACARDOYL TRIPEPTIDE-35
89599Anacardoyl Tripeptide-35 is the product obtained by the reaction of anacardic acid and Tripeptide-35
Anadara Kagoshimensis Shell Powder is the powder obtained from finely, ground shells of Anadara kagoshimensis.
Androsace Umbellata Extract is the extract of the whole plant, Androsace umbellata, Primulaceae
Anemarrhena Asphodeloides Callus Conditioned Media Extract is the extract of the growth media removed from cultures of callus cells from An…
Anemarrhena Asphodeloides Callus Extract is the extract of the callus of Anemarrhena Asphodeloides (Asparagaceae) grown in culture.
Angelica Acutiloba Leaf Extract is the extract of the leaves of Angelica acutiloba, Apiaceae.
Angelica Furcijuga Flower/Leaf/Stem Extract is the extract of the flowers, leaves and stems of Angelica furcijuga, Apiaceae
Angelica Keiskei Callus Extract is the extract of the callus of Angelica keiskei grown in culture, Apiaceae.
ANGELICA KEISKEI EXTRACT
82322Angelica Keiskei Extract is the extract of the whole plant angelica, Angelica keiskei, Apiaceae
Nihon Yamaninjin
Angelica Utilis Leaf Extract is the extract of the leaves of Angelica utilis, Apiaceae.
ANGOROSIDE C
84183β-D-Glucopyranoside, 2-(3-Hydroxy-4-Methoxyphenyl)Ethyl O-α-L-Arabinopyranosyl-(1-→6)-O-[6-Deoxy-α-L-Mannopyranosyl-(1-→3)]-, 4-[(2E)-3-(4-…
ANHYDROGLUCITYL GALLATE
96747Anhydroglucityl Gallate is the organic compound that conforms to the formula:
Annona Muricata Leaf Extract is the extract of the leaves of Annona muricata, Annonaceae.
Antidesma Velutinosum Fruit Extract is the extract of the fruit of Antidesma velutinosum, Phyllanthaceae.
Antrodia Cinnamomea Extract is the extract of the fungus, Antrodia cinnamomea, Fomitopsidaceae.
Antrodia Cinnamomea Ferment Extract is the extract of the product obtained by the fermentation of Antrodia cinnamomea.
Antrodia Cinnamomea Ferment Filtrate Powder is the dried, ground powder obtained from a filtrate of the product derived by the fermentation…
Antrodia Cinnamomea Fruiting Body Extract is the extract of the fruiting body of the fungus Antrodia cinnamomea.
Anacardoyl Tripeptide-35 is the product obtained by the reaction of anacardic acid and Tripeptide-35, Cyanobacteriaceae.
Apium Graveolens (Celery) Callus Extract is the extract of the callus of Apium graveolens grown in culture, Apiaceae.
Apium Graveolens Seed Extract is an extract obtained from the seeds of the celery, Apium graveolens L., Umbelliferae
APO-LACTOFERRIN
83133Apo-Lactoferrin is the iron-depleted form of Lactoferrin
Aquilaria Malaccensis Stem Extract is the extract of the stems of Aquilaria malaccensis, Thymelaeceae.
Aquilaria Malaccensis Wood Oil is the volatile oil obtained from the wood of Aquilaria malaccensis, Thymelaeaceae.
Aquilaria Sinensis Leaf Extract is the extract of the leaves of Aquilaria sinensis, Thymelaeaceae.
Arabidopsis Thaliana Extract is an extract of the whole plant, Arabidopsis thaliana, Brassicaceae
Aralia Elata Callus Conditioned Media Extract is the extract of the growth media removed from cultures of callus cells from Aralia elata, A…
How the ANTIOXIDANT function is used in CosIng
The ANTIOXIDANT function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 2371 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.