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Ingredient function 2907 ingredients · Page 27/59

ANTIOXIDANT

Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

Definition provenance: European Commission CosIng ingredient-function terminology.

2907 ingredients in the EU CosIng inventory carry the ANTIOXIDANT function designation.

Ingredients with the ANTIOXIDANT function

Ipomoea Batatas Tuber Extract is the extract of the tubers of the Sweet Potato, Ipomoea batatas, Convolvulaceae

CAS 223749-11-9

Iris Pallida Leaf Cell Extract is the extract of a culture of the leaf cells of the Pale Flag, Iris pallida, Iridaceae

CAS 90045-90-2

Isomerized Linoleyl Gallate is the product formed by the reaction of isomerized linoleyl alcohol and Gallic Acid

Isooctyl Caprylate/Caprate is the ester of a branched chain octyl alcohol with a mixture of caprylic and capric acids

4H-1-Benzopyran-4-one, 5,7-dihydroxy-2-(3,4-dihydroxyphenyl)-3-(beta-D-glucopyranosyloxy)-

CAS 482-35-9

2-(3,4-dihydroxyphenyl)-3-(.beta.-D-glucofuranosyloxy)-5,7-dihydroxy-4H-1-benzopyran-4-one

CAS 21637-25-2

Isotriacontane

CAS 34425-19-9 (generic); 92797-63-2 (generic)

Juniperus Communis Sprout Extract is an extract obtained from the sprouts of the Juniper, Juniperus communis L., Cupressaceae

CAS 84603-69-0

KAVALACTONES

cosing-live-104966

Kavalactones is a mixture of lactone compounds derived from the roots of Piper methysticum.

KIRENOL

cosing-live-105165

Kirenol is the organic compound that conforms to the formula:

CAS 52659-56-0

These widely assigned CosIng terms provide populated comparison pages; they are not presented as semantic equivalents of the current function.

How the ANTIOXIDANT function is used in CosIng

The ANTIOXIDANT function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 2907 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.