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InventoryRef 9556320/02/2018

SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE

Saccharomyces/Lilium Candidum Callus Extract Ferment Extract Filtrate is a filtrate of an extract of the product obtained by the fermentation of the extract of the callus of Lilium candidum by the microorganism, Sacchar…

SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Regulatory evidence by market

No rule for this ingredient has been imported for any of the 13 markets tracked here.

That describes this inventory, not the law. No imported rule is not evidence that an ingredient is permitted: a rule may exist under another name or identifier, or in a dataset not yet imported here.

What the official INCI name states

The official label is a composite INCI name with 2 named source-material segments. Each segment must be reconciled with the supplier specification.

Identity type from wording
composite
Preparation or form
FERMENT EXTRACT FILTRATE, FERMENT EXTRACT, CALLUS EXTRACT, EXTRACT, FILTRATE
Stated biological parts
CALLUS
Named source segments
2
Review parsed source-name segments
  1. SACCHAROMYCES
  2. LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE
Scientific-name candidates to verify against the supplier specification
Lilium candidum

This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.

Verified source-organism taxonomy

Exact scientific names from the INCI wording matched the immutable Catalogue of Life release shown here.

2026-07-17 XR

Catalogue of Life 2026-07-17 XR · DOI 10.48580/dgykv · CC BY 4.0.

Inventory details for SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE

INCI name

SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE

Description

Saccharomyces/Lilium Candidum Callus Extract Ferment Extract Filtrate is a filtrate of an extract of the product obtained by the fermentation of the extract of the callus of Lilium candidum by the microorganism, Saccharomyces.

Record provenance

Inventory reference
95563
Imported identity
SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE
Source update
20/02/2018
European Commission CosIng source notes

Key data

CAS

No CAS number, and none is expected: this is a botanical or biological preparation rather than a single compound, and CAS numbers identify single substances. Identity rests on the source organism and the supplier specification.

EC
Restriction
Function
ANTIMICROBIAL
Preventing and/or slowing down microbial growth.
ANTIOXIDANT
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
HUMECTANT
Retaining and/or preserving the moisture in a product during use.
SKIN CONDITIONING
Maintaining the skin in good condition.
SKIN PROTECTING
Helping to avoid harmful effects to the skin from external factors.

Official EU ingredient-name evidence

The ingredient name exactly matches the official 2025 EU glossary of common ingredient names.

Other ingredients from the same source

Lilium candidum

Madonna Lilywhite lily

6 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

Ingredients with overlapping formulation functions

Additional official and scientific sources

11 external databases to check this identity in

How SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE appears in the CosIng inventory

The CosIng inventory lists SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE is also tagged with 5 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE carries the following function designation(s):

Use the INCI Checker to screen a full ingredient list across selected markets, or compare this substance across all supported market datasets.

Source note for SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE

This page reproduces the CosIng inventory entry for SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research SACCHAROMYCES/LILIUM CANDIDUM CALLUS EXTRACT FERMENT EXTRACT FILTRATE and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

Tools & next steps

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