Structured interpretation of the official EU INCI label
The official label is a composite INCI name with 38 named source-material segments. Each segment must be reconciled with the supplier specification.
- Identity type inferred from wording
- composite
- Preparation or form stated in the name
- FERMENT FILTRATE, FILTRATE
- Parts stated in the name
- LEAF, FRUIT
Review 38 parsed source-name segments
- ARCTIUM LAPPA
- CARROT
- COLOCASIA ESCULENTA
- DIOSCOREA BATATAS
- GARLIC
- GINGER
- IPOMOEA BATATAS
- NELUMBO NUCIFERA
- ONION
- POTATO BULBS
- CHESTNUT
- CITRUS UNSHIU
- EGGPLANT
- FIG
- GRAPE
- KIWI
- LYCOPERSICON ESCULENTUM
- MALUS PUMILA
- MUME
- PEACH
- PLUM
- PUMPKIN
- PYRUS SEROTINA
- RADISH
- ZIZIPHUS JUJUBA FRUIT
- ALLIUM TUBEROSUM
- ALOE BARBADENSIS
- ANGELICA UTILIS
- BRASSICA OLERACEA ACEPHALA
- CABBAGE
- CELERY
- SACCHARINA JAPONICA
- UNDARIA PINNATIFIDA LEAF
- ALLIUM FISTULOSUM
- ENTEROMORPHA COMPRESSA
- OENANTHE JAVANICA STALK
- LENTINULA EDODES
- SUCROSE FERMENT FILTRATE
This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.
Open evidence source