Poly(oxy-1,2-ethanediyl), .alpha.-sulfo-.omega.-[4-(1,1,3,3-tetramethylbutyl)phenoxy]-, sodium salt (9 mol EO average molar ratio)
SURFACTANT - EMULSIFYING
Helping suspensions or dispersions of liquids in a second liquid by reducing the surface tension of the substances to be emulsified.
2618 ingredients in the EU CosIng inventory carry the SURFACTANT - EMULSIFYING function designation.
Ingredients with the SURFACTANT - EMULSIFYING function
SODIUM OLEOYL LACTYLATE
79893Sodium 2-(1-carboxylatoethoxy)-1-methyl-2-oxoethyl oleate
SODIUM OLETH SULFATE
79894Poly(oxy-1,2-ethanediyl), .alpha.-sulfo-.omega.-(9-(Z)-octadecenyloxy)-, sodium salt (1-4 mol EO average molar ratio)
SODIUM OLETH-7 PHOSPHATE
79895Poly(oxy-1,2-ethanediyl), .alpha.-9-octadecenyl-.omega.-hydroxy- (Z)-, phosphate, sodium salt
SODIUM OLETH-8 PHOSPHATE
79896Poly(oxy-1,2-ethanediyl), .alpha.-9-octadecenyl-.omega.-hydroxy- (Z)-, phosphate, sodium salt
Sodium Palmitoyl Ascorbyl Glucoside is the sodium salt of Palmitoyl Ascorbyl Glucoside
Poly(oxy-1,2-ethanediyl), .alpha.-carboxymethyl-.omega.-1-oxododecylamino-, sodium salts (2 mol EO average molar ratio)
Dodecanamide, ethoxylated, oxidised, sodium salts (4 mol EO average molar ratio)
Sodium salt of PEG-50 hydrogenated castor oil succinate
Poly(oxy-1,2-ethanediyl), .alpha.-carboxymethyl-.omega.-amino-, N-coco-acyl derivatives, sodium salts (5 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.-carboxy-.omega.-(olive oil fatty acids)oxy-, sodium salt (7 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.-carboxymethyl-.omega.-amino-, N-coco-acyl derivatives, sodium salts (7 mol EO average molar ratio)
Sodium (1-methyl-2-(1-methyl-2-propoxyethoxy)ethoxy)acetate
Sodium Ricinoleamidopropyl PG-Dimonium Chloride Phosphate is the quaternary ammonium salt.
SODIUM SESAMESEEDATE
83839Sodium Sesameseedate is the sodium salt of the fatty acids derived from Sesamum Indicum Seed Oil
Poly(oxy-1,2-ethanediyl), .alpha.-hydro-.omega.-(tetradecyloxy)-, phosphates, sodium salt (4 mol EO average molar ratio)
Octadecanoic acid, 9(or 10)-(sulfooxy)-, sodium salt (1:?)
1-Propanesulfonic acid, 2-hydroxy-3-[N-(2-hydroxyethyl)-N-[2-[(1-oxooctadecyl)amino]ethyl]amino-, monosodium salt
Sodium hydrogen N-(1-oxooctadecyl)-L-glutamate
Proteins, sweet almond (Prunus amygdalus dulcis), hydrolysed N-octanoyl derivatives, sodium salts
Octadecanaminium, N-carboxymethyl-N,N-dimethyl-, hydroxide, sodium salt
Benzoic acid, 2-[(octadecylamino)carbonyl]-, monosodium salt
SODIUM SURFACTIN
59657Sodium Surfactin is a peptidelipid composed of amino acids and fatty acids and is produced by the fermentation of Bacillus subtilis
SODIUM SWEET ALMONDATE
59658Sodium Sweet Almondate is the sodium salt of the fatty acids derived from Prunus Amygdalus Dulcis (Sweet Almond) Oil
SODIUM TAMANUSEEDATE
83837Sodium Tamanuseedate is the sodium salt of the fatty acids derived from Calophyllum Inophyllum Seed Oil
2-(N-Coco-acyl-N-methylamino)ethanesulfonic acid, sodium 2-aminoethanesulfonate salt
Sodium salt of a complex mixture of esters of phosphoric acid and Tocopherol
SODIUM TRIDECETH SULFATE
80222Poly(oxy-1,2-ethanediyl), .alpha.-sulfo-.omega.-(tridecyloxy)-, sodium salt (1-4 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.-(carboxymethyl)-.omega.-(undecyloxy)-, sodium salt (4 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.-dodecyl-.omega.-3-carboxy-2-sulfo-1-oxopropyl-, 2-aminoethanol salts, sodium salts (2 mol EO average mola…
Fatty acids, coco, reaction products with ethanolamine, ethoxylated, sulfuric acid ester, sodium and monoethanolamine salts
Solanum Agrarium Fruit Extract is the extract of the fruit of Solanum agrarium, Solanaceae.
How the SURFACTANT - EMULSIFYING function is used in CosIng
The SURFACTANT - EMULSIFYING function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 2618 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.
Helping suspensions or dispersions of liquids in a second liquid by reducing the surface tension of the substances to be emulsified.
Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.