Ingredient function 13115 ingredients · Page 81/263

SKIN CONDITIONING

Maintaining the skin in good condition.

13115 ingredients in the EU CosIng inventory carry the SKIN CONDITIONING function designation.

Ingredients with the SKIN CONDITIONING function

DNA

33725

Naturally occurring substances, deoxyribonucleic acids

CAS 9007-49-2

Donkey Milk is the milk obtained from the donkey, Equus asinus

Donkey Oil is the heat-treated fat obtained from donkeys.

Dried Cream is the solid residue produced by the dehydration of cream

Dried Egg Yolk is the product obtained by the dehydration of the yolk of chicken eggs

Drosera Ramentacea Extract is the extract of the whole plant, Drosera ramentacea, Droseraceae

CAS 94349-76-5

Drosera Rotundifolia Extract is an extract of the whole plant of the Youth Wort, Drosera rotundifolia L., Droseraceae

CAS 84696-10-6

Dryopteris Filix-Mas Leaf Extract is an extract of the leaves of the Shield/Male Fern, Dryopteris filix-mas, Polypodiaceae

CAS 84650-05-5

Duck Fat is the fat obtained from ducks.

1,3-Dimethyl-7-(2,3-Dihydroxypropyl) Xanthine; Diprophylline; Theophylline, 7-(2,3-dihydroxypropyl)-

CAS 479-18-5

How the SKIN CONDITIONING function is used in CosIng

The SKIN CONDITIONING function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 13115 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Maintaining the skin in good condition.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.