Ingredient function

HAIR CONDITIONING — Cosmetic Ingredient Function

3216 cosmetic ingredients in the EU CosIng inventory carry the HAIR CONDITIONING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.

Ingredients
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Ingredients

Kunzea Pomifera Seed Oil is the volatile oil derived from the seeds of Kunzea pomifera, Myrtaceae.

Lactis Serum Proteinum is a polypeptide obtained from the fluid part of milk after separation from curds

CAS 91082-88-1

Lactobacillus/Kelp Ferment Filtrate is a filtrate of the fermentation product of Macrocystis Pyrifera (Kelp) by the microorganism, Lactobac…

Lactobacillus/(Ledum Palustre/Artemisia Capillaris/Houttuynia Cordata/Saururus Chinensis) Leaf Extract Ferment Filtrate is a filtrate of th…

Lactobacillus/Oryza Sativa Ferment is the product obtained by the fermentation of Oryza Sativa (Rice) by the microorganism, Lactobacillus

Lactobacillus/Rice Ferment is the product obtained by the fermentation of Oryza Sativa (rice) by the microorganism, Lactobacillus

Lactobacillus/Rice Ferment Filtrate is a filtrate of the product of the fermentation of Oryza Sativa (Rice) by the microorganism, Lactobaci…

About this function

The HAIR CONDITIONING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.