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InventoryRef 9127008/10/2014

KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE

Kluyveromyces/Lactobacillus/Sapindus Mukorossi Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of the oil derived from the fruit of Sapindus mukurossi by the microorganisms, Kluverom…

KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

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Regulatory evidence by market

No rule for this ingredient has been imported for any of the 13 markets tracked here.

That describes this inventory, not the law. No imported rule is not evidence that an ingredient is permitted: a rule may exist under another name or identifier, or in a dataset not yet imported here.

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What the official INCI name states

The official label is a composite INCI name with 3 named source-material segments. Each segment must be reconciled with the supplier specification.

Identity type from wording
composite
Preparation or form
FERMENT FILTRATE, FILTRATE, OIL
Stated biological parts
FRUIT
Named source segments
3
Review parsed source-name segments
  1. KLUYVEROMYCES
  2. LACTOBACILLUS
  3. SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE
Scientific-name candidates to verify against the supplier specification
Sapindus mukorossi

This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.

Verified source-organism taxonomy

Exact scientific names from the INCI wording matched the immutable Catalogue of Life release shown here.

2026-07-17 XR

Sapindus mukorossi

accepted

Gaertn.

Rank
species
Kingdom
Plantae
Family
Sapindaceae
Genus
Sapindus
Indian soapberrywashing-nutsWashing nutsChinese soapberryNorth Indian Soapnut
Open Catalogue of Life record

Catalogue of Life 2026-07-17 XR · DOI 10.48580/dgykv · CC BY 4.0.

Inventory details for KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE

INCI name

KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE

Description

Kluyveromyces/Lactobacillus/Sapindus Mukorossi Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of the oil derived from the fruit of Sapindus mukurossi by the microorganisms, Kluveromyces and Lactobacillus.

Record provenance

Inventory reference
91270
Imported identity
KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE
Source update
08/10/2014
European Commission CosIng source notes
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Key data

CAS
—

No CAS number, and none is expected: this is a botanical or biological preparation rather than a single compound, and CAS numbers identify single substances. Identity rests on the source organism and the supplier specification.

EC
—
Restriction
—
Function
ANTIMICROBIAL
Preventing and/or slowing down microbial growth.
ANTIOXIDANT
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
BLEACHING
Bleaching or lightening the shade of hair and/or skin.
HAIR CONDITIONING
Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
SKIN CONDITIONING
Maintaining the skin in good condition.

Official EU ingredient-name evidence

The ingredient name exactly matches the official 2025 EU glossary of common ingredient names.

#14207 · KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE

Other ingredients from the same source

Sapindus mukorossi

Indian soapberrywashing-nutsWashing nuts

10 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

Ingredients with overlapping formulation functions

KLUYVEROMYCES/LACTOBACILLUS/PINUS DENSIFLORA LEAF OIL FERMENT FILTRATEANTIMICROBIAL, ANTIOXIDANT, BLEACHING, HAIR CONDITIONING, SKIN CONDITIONING
KLUYVEROMYCES/LACTOBACILLUS/PINUS KORAIENSIS SEED FERMENT OIL FILTRATEANTIOXIDANT, BLEACHING, SKIN CONDITIONING, SKIN PROTECTING
KLUYVEROMYCES/LACTOBACILLUS/PINUS KORAIENSIS SEED OIL FERMENT FILTRATEANTIOXIDANT, BLEACHING, SKIN CONDITIONING, SKIN PROTECTING
KLUYVEROMYCES/LACTOBACILLUS/SAFFLOWER SEED OIL FERMENT FILTRATEANTI-SEBUM, ANTIOXIDANT, BLEACHING, HAIR CONDITIONING, SKIN CONDITIONING, SKIN PROTECTING
KLUYVEROMYCES/LACTOBACILLUS/SAURURUS CHINENSIS OIL FERMENT FILTRATEANTIOXIDANT, ASTRINGENT, BLEACHING, SKIN CONDITIONING
KLUYVEROMYCES/LACTOBACILLUS/SESAME SEED FERMENT OIL FILTRATEANTIOXIDANT, BLEACHING, HAIR CONDITIONING, SKIN CONDITIONING, SKIN PROTECTING
KLUYVEROMYCES/LACTOBACILLUS/WALNUT SEED FERMENT OIL FILTRATEANTIOXIDANT, BLEACHING, HAIR CONDITIONING, SKIN CONDITIONING, SKIN PROTECTING
KLUYVEROMYCES/LACTOBACILLUS/WALNUT SEED OIL FERMENT FILTRATEANTIOXIDANT, BLEACHING, HAIR CONDITIONING, SKIN CONDITIONING

Additional official and scientific sources

11 external databases to check this identity in

Each link searches that source for this identity. What each source is, and its legal weight

ECHA CHEM / Information on chemicalsPubChem PUG RESTEU Safety Gate cosmetic product alertsECHA CHEMUS EPA CompToxCosmetic Ingredient Review safety assessmentsFDA Global Substance Registration SystemILO/WHO International Chemical Safety CardsJapan NITE-CHRIPNIOSH Pocket Guide to Chemical HazardsOECD eChemPortal

How KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE appears in the CosIng inventory

The CosIng inventory lists KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE is also tagged with 5 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE carries the following function designation(s):

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Source note for KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE

This page reproduces the CosIng inventory entry for KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research KLUYVEROMYCES/LACTOBACILLUS/SAPINDUS MUKOROSSI FRUIT OIL FERMENT FILTRATE and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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