Ingredient function 586 ingredients · Page 2/12

EMULSION STABILISING

Helping the process of emulsification and improving emulsion stability and shelf-life.

586 ingredients in the EU CosIng inventory carry the EMULSION STABILISING function designation.

Ingredients with the EMULSION STABILISING function

Astragalus Gummifer Gum is a dried resinous exudate obtained from the Tragacanth, Astragalus gummifer, Leguminosae

CAS 9000-65-1

Babassu Acid is a mixture of fatty acids derived from Orbignya Oleifera Seed Oil

Beeswax absolute (RIFM),Beeswax concrete (RIFM),Beeswax, white (Apis mellifera L.) (RIFM),Bleached Beeswax,Cera Alba (EU),White Beeswax,Whi…

CAS 8006-40-4,8012-89-3

Bentonite. A colloidal clay. Consists primarily of montmorillonite (CI 77004)

CAS 1302-78-9IV/119

Benzalkonium Sepiolite is the product obtained by the reaction of Benzalkonium Chloride and Sepiolite.

Bis-PEG/PPG-15/5 Dimethicone is Dimethicone end-blocked with the random addition of an average of 15 moles of ethylene oxide and 5 moles of…

Bittern is the salt solution that remains after sodium chloride has been crystallized out of seawater or brine

Butyl Babassuate is the ester of butyl alcohol and the fatty acid derived from babassu oil

C12-14 Sec-Pareth-12 is a polyethylene glycol ether of a mixture of synthetic secondary C12-14 fatty alcohols with an average of 12 moles o…

C12-14 Sec-Pareth-15 is a polyethylene glycol ether of a mixture of synthetic secondary C12-14 fatty alcohols with an average of 15 moles o…

CAS 84133-50-6

How the EMULSION STABILISING function is used in CosIng

The EMULSION STABILISING function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 586 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Helping the process of emulsification and improving emulsion stability and shelf-life.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.