Ingredient function 883 ingredients · Page 3/18

ANTIMICROBIAL

Preventing and/or slowing down microbial growth.

883 ingredients in the EU CosIng inventory carry the ANTIMICROBIAL function designation.

Ingredients with the ANTIMICROBIAL function

Berberis Vulgaris Root Extract is an extract of the fresh root bark of the Barberry, Berberis vulgaris L., Berberidaceae

CAS 84649-92-3 / 8054-40-8

Betaine Salycilate is the product formed by the reaction of Betaine with Salycilic Acid

1H-IMIDAZOLE, 1-[(1,1'-BIPHENYL)-4-YLPHENYLMETHYL]-

CAS 60628-96-8

Brassica Rapa (Turnip) Callus Extract is the extract of the callus of Brassica rapa grown in culture, Brassicaceae.

4,4'- (3H-2,1-Benzoxathiol-3-ylidene)Bis[2,6-Dibromophenol]-S,S-Dioxide

CAS 115-39-9

Caffeoyl Hexapeptide-65 is the product obtained by the reaction of Caffeic Acid and Hexapeptide-65

Calcium Potassium Sodium Phosphate is the inorganic salt produced by the reaction of sodium carbonate, potassium carbonate and calcium hydr…

CAS 131862-42-5

How the ANTIMICROBIAL function is used in CosIng

The ANTIMICROBIAL function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 883 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Preventing and/or slowing down microbial growth.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.