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InventoryRef 9602717/04/2018

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

Aspergillus/Pichia/Sorghum Bicolor Ferment Lees Extract is the extract of the residue obtained by the fermentation of Sorghum bicolor by the microorganisms, Aspergillus and Pichia.

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Regulatory evidence by market

No rule for this ingredient has been imported for any of the 13 markets tracked here.

That describes this inventory, not the law. No imported rule is not evidence that an ingredient is permitted: a rule may exist under another name or identifier, or in a dataset not yet imported here.

What the official INCI name states

The official label is a composite INCI name with 3 named source-material segments. Each segment must be reconciled with the supplier specification.

Identity type from wording
composite
Preparation or form
EXTRACT
Named source segments
3
Review parsed source-name segments
  1. ASPERGILLUS
  2. PICHIA
  3. SORGHUM BICOLOR FERMENT LEES EXTRACT
Scientific-name candidates to verify against the supplier specification
Sorghum bicolorFerment lees

This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.

Inventory details for ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

INCI name

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

Description

Aspergillus/Pichia/Sorghum Bicolor Ferment Lees Extract is the extract of the residue obtained by the fermentation of Sorghum bicolor by the microorganisms, Aspergillus and Pichia.

Record provenance

Inventory reference
96027
Imported identity
ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT
Source update
17/04/2018
European Commission CosIng source notes

Key data

CAS

No CAS number, and none is expected: this is a botanical or biological preparation rather than a single compound, and CAS numbers identify single substances. Identity rests on the source organism and the supplier specification.

EC
Restriction
Function
ANTIOXIDANT
Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
SKIN CONDITIONING
Maintaining the skin in good condition.

Official EU ingredient-name evidence

The ingredient name exactly matches the official 2025 EU glossary of common ingredient names.

Other ingredients from the same source

Sorghum bicolor

8 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

Ingredients with overlapping formulation functions

Additional official and scientific sources

11 external databases to check this identity in

How ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT appears in the CosIng inventory

The CosIng inventory lists ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT is also tagged with 2 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT carries the following function designation(s):

Use the INCI Checker to screen a full ingredient list across selected markets, or compare this substance across all supported market datasets.

Source note for ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT

This page reproduces the CosIng inventory entry for ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research ASPERGILLUS/PICHIA/SORGHUM BICOLOR FERMENT LEES EXTRACT and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

Tools & next steps

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