SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT
Saccharomyces/Grape Ferment Filtrate Extract is the extract of the filtrate of the product obtained by the fermentation of Vitis vinifera (grape) and Vitis labrusca by the microorganism, Saccharomyces.
SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.
Inventory details for SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT
INCI name
SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT
Description
Saccharomyces/Grape Ferment Filtrate Extract is the extract of the filtrate of the product obtained by the fermentation of Vitis vinifera (grape) and Vitis labrusca by the microorganism, Saccharomyces.
Annex records for SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT
Key data
How SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT appears in the CosIng inventory
The CosIng inventory lists SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.
SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT is also tagged with 2 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.
Frequently asked questions
Source note for SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT
This page reproduces the CosIng inventory entry for SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.
Use this inventory page to research SACCHAROMYCES/GRAPE FERMENT FILTRATE EXTRACT and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.
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