BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
Bacillus/Lithospermum Erythrorhizon Root/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of Glycine max (soybean) and the roots of Lithospermum erythrorhizon by the microorganism, Baci…
BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.
Regulatory evidence by market
No rule for this ingredient has been imported for any of the 13 markets tracked here.
That describes this inventory, not the law. No imported rule is not evidence that an ingredient is permitted: a rule may exist under another name or identifier, or in a dataset not yet imported here.
What the official INCI name states
The official label is a composite INCI name with 3 named source-material segments. Each segment must be reconciled with the supplier specification.
- Identity type from wording
- composite
- Preparation or form
- FERMENT FILTRATE, FILTRATE
- Stated biological parts
- ROOT
- Named source segments
- 3
Review parsed source-name segments
- BACILLUS
- LITHOSPERMUM ERYTHRORHIZON ROOT
- SOYBEAN FERMENT FILTRATE
This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.
Verified source-organism taxonomy
Exact scientific names from the INCI wording matched the immutable Catalogue of Life release shown here.
Lithospermum erythrorhizon
acceptedSiebold & Zucc.
- Rank
- species
- Kingdom
- Plantae
- Family
- Boraginaceae
- Genus
- Lithospermum
Catalogue of Life 2026-07-17 XR · DOI 10.48580/dgykv · CC BY 4.0.
Inventory details for BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
INCI name
BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
Description
Bacillus/Lithospermum Erythrorhizon Root/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of Glycine max (soybean) and the roots of Lithospermum erythrorhizon by the microorganism, Bacillus.
Record provenance
- Inventory reference
- 90041
- Imported identity
- BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
- Source update
- 30/04/2013
Annex records for BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
Key data
No CAS number, and none is expected: this is a botanical or biological preparation rather than a single compound, and CAS numbers identify single substances. Identity rests on the source organism and the supplier specification.
- ANTIOXIDANT
- Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
- HAIR CONDITIONING
- Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
- SKIN CONDITIONING
- Maintaining the skin in good condition.
- SKIN CONDITIONING - EMOLLIENT
- Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Official EU ingredient-name evidence
The ingredient name exactly matches the official 2025 EU glossary of common ingredient names.
Other ingredients from the same source
Lithospermum erythrorhizon
purple gromwellredroot lithospermumred-root gromwell
10 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.
- (carthamus TINCTORIUS/CHAMOMILLA RECUTITA/SYZYGIUM Aromaticum) FLOWER/(LITHOSPERMUM ERYTHRORHIZON/SOPHORA FLAVESCENS/SCUTELLARIA Baicalensis) Root Extract
- LACTOBACILLUS/HONEYSUCKLE BUD/(EPIMEDIUM KOREANUM/HOUTTUYNIA Cordata FLOWER/LEAF/STEM)/(ARCTIUM LAPPA/FORSYTHIA FRUIT)/CNIDIUM Officinale RHIZOME/(LICORICE/POLYGONUM Cuspidatum RHIZOME/ROOT)/(ANGELICA GIGAS/ARALIA CONTINENTALIS/AUCKLANDIA LAPPA/LITHOSPERMUM ERYTHRORHIZON/PANAX GINSENG/SANGUISORBA OFFICINALIS/SAPOSHNIKOVIA DIVARICATA/SCROPHULARIA BUERGERIANA/SCUTELLARIA BAICALENSIS/SOPHORA Flavescens ROOT)/ZIZYPHUS Jujuba Seed Extract Ferment
- Lithospermum Erythrorhizon Callus Extracellular Vesicles
- Lithospermum Erythrorhizon Callus Extract
- Lithospermum Erythrorhizon Root
- Lithospermum Erythrorhizon Root Extract
- Lithospermum Erythrorhizon Root Oil
- Pseudozyma EPICOLA/ARGANIA Spinosa Kernel OIL/OLIVE Fruit OIL/SUNFLOWER Seed OIL/(ANGELICA GIGAS/LICORICE/LITHOSPERMUM Erythrorhizon) Root Ferment Extract Filtrate
- Pseudozyma EPICOLA/SOYBEAN FLOUR/APRICOT Kernel OIL/OLIVE Fruit OIL/SWEET Almond OIL/SUNFLOWER Seed OIL/LITHOSPERMUM Erythrorhizon Root Ferment Extract Filtrate
- SACCHAROMYCES/LITHOSPERMUM Erythrorhizon Root Oil Ferment Filtrate
Related inventory evidence
Ingredients with overlapping formulation functions
Additional official and scientific sources
11 external databases to check this identity in
Each link searches that source for this identity. What each source is, and its legal weight
How BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE appears in the CosIng inventory
The CosIng inventory lists BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.
BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE is also tagged with 4 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.
Frequently asked questions
Source note for BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE
This page reproduces the CosIng inventory entry for BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.
Use this inventory page to research BACILLUS/LITHOSPERMUM ERYTHRORHIZON ROOT/SOYBEAN FERMENT FILTRATE and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.
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