InventoryRef 8826530/11/2011

ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES

Q: How do I check if my formula contains ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES?

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Aspergillus/Saccharomyces/Ipomoea Batatas Root Ferment Lees is the residue obtained by the fermentation of the roots of Ipomoea batatas by the microorganisms, Aspergillus and Saccharomyces.

ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

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Inventory details for ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES

INCI name

ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES

Description

Aspergillus/Saccharomyces/Ipomoea Batatas Root Ferment Lees is the residue obtained by the fermentation of the roots of Ipomoea batatas by the microorganisms, Aspergillus and Saccharomyces.

Annex records for ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES

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Key data

CAS

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Restriction

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Function

SKIN CONDITIONING SKIN CONDITIONING - EMOLLIENT

How ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES appears in the CosIng inventory

The CosIng inventory lists ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES is also tagged with 2 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES carries the following function designation(s):

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Source note for ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES

This page reproduces the CosIng inventory entry for ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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