InventoryRef 8620415/10/2010

SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE

Saccharomyces/Panax Ginseng Root/Rhododendron Chrysanthemum Leaf/Lycium Chinensis Fruit/Antler Velvet Ferment Filtrate is a filtrate of the product obtained by the fermentation of Panax Ginseng Root, the leaves of Rhodo…

SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Inventory details for SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE

INCI name

SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE

Description

Saccharomyces/Panax Ginseng Root/Rhododendron Chrysanthemum Leaf/Lycium Chinensis Fruit/Antler Velvet Ferment Filtrate is a filtrate of the product obtained by the fermentation of Panax Ginseng Root, the leaves of Rhododendron chrysanthemum, the fruit of Lycium chinense, and antler velvet by the microorgansim, Saccharomyces

Key data

CAS
EC
Restriction

How SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE appears in the CosIng inventory

The CosIng inventory lists SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE is also tagged with 1 cosmetic function in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE carries the following function designation(s):

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Source note for SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE

This page reproduces the CosIng inventory entry for SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research SACCHAROMYCES/PANAX GINSENG ROOT/RHODODENDRON CHRYSANTHEMUM LEAF/LYCIUM CHINENSIS FRUIT/ANTLER VELVET FERMENT FILTRATE and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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