Structured interpretation of the official EU INCI label
The official label is a composite INCI name with 50 named source-material segments. Each segment must be reconciled with the supplier specification.
- Identity type inferred from wording
- composite
- Preparation or form stated in the name
- FERMENT FILTRATE, FILTRATE, CROSSPOLYMER
- Parts stated in the name
- ROOT, LEAF, FRUIT, SEED
Review 50 parsed source-name segments
- ACETOBACTER
- BACILLUS
- LACTOBACILLUS
- SACCHAROMYCES
- STREPTOCOCCUS
- APPLE
- BLUEBERRY
- CITRUS UNSHIU
- CORNUS OFFICINALIS
- CRANBERRY
- EUTERPE OLERACEA
- GRAPE
- LYCIUM
- MUME
- PLUM
- RASPBERRY
- ROSA CANINA
- SCHISANDRA
- STRAWBERRY FRUIT
- ALLIUM TUBEROSUM
- CYMBOPOGON SCHOENANTHUS
- LETTUCE
- ROSEMARY
- SPINACH
- THYME
- VACCINIUM MYRTILLUS LEAF
- IMPERATA CYLINDRICA ROOT
- BARLEY
- PHASEOLUS ANGULARIS
- PHASEOLUS RADIATUS
- RICE
- SOYBEAN SEED
- BROCCOLI
- ERIOCEPHALUS PUNCTULATUS
- MISTLETOE
- ACRYLATES C10-30 ALKYL ACRYLATES CROSSPOLYMER
- ALPHA-GLUCAN
- BETAINE
- BUTYLENE GLYCOL
- EPIGALLOCATECHIN GALLATYL GLUCOSIDE
- GLYCERETH-26
- GLYCERIN
- GLUCOSYL CERAMIDE
- GLUCOSYL HESPERIDIN
- HYDROLYZED HYALURONIC ACID
- MALTODEXTRIN
- PANTHENOL
- SCLEROTIUM GUM
- TROMETHAMINE
- XANTHAN GUM FERMENT FILTRATE
This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.
Open evidence source