Structured interpretation of the official EU INCI label
The official label is a composite INCI name with 57 named source-material segments. Each segment must be reconciled with the supplier specification.
- Identity type inferred from wording
- composite
- Preparation or form stated in the name
- FERMENT FILTRATE, EXTRACT, FILTRATE
- Parts stated in the name
- ROOT, LEAF, FRUIT, STEM, BULB, PEEL, SPROUT
Review 57 parsed source-name segments
- LEUCONOSTOC
- PEDIOCOCCUS
- BROCCOLI
- CAULIFLOWER BUD
- STEM
- GARLIC
- ONION BULB
- ABELMOSCHUS ESCULENTUS
- BANANA
- BENINCASA HISPIDA
- CAPSICUM ANNUUM
- CUCUMBER
- CUCURBITA MAXIMA
- DIOSPYROS KAKI
- EGGPLANT
- ERIOBOTRYA JAPONICA
- GRAPE
- MALUS DOMESTICA
- MELON
- MOMORDICA CHARANTIA
- PAPAYA
- PEAR
- PHASEOLUS VULGARIS
- PINEAPPLE
- SOYBEAN
- STRAWBERRY
- TOMATO
- VITIS LABRUSCA
- WATERMELON FRUIT
- BRASSICA RAPA
- CABBAGE
- LACTUCA SATIVA
- PARLSEY
- PERILLA FRUTESCENS LEAF
- CELERY
- PETASITES JAPONICUS LEAF
- CITRUS UNSHIU PEEL
- ARCTIUM LAPPA
- CARROT
- GINGER
- IPOMOEA BATATAS
- NELUMBO NUCIFERA
- RADISH ROOT
- RADISH
- SOYBEAN SPROUT
- ARALIA CORDATA
- ASPARAGUS OFFICINALIS STEM
- POTATO TUBER
- CRYPTOTAENIA CANADENSIS
- SPINACH
- TURNIP
- FLAMMULINA VELUTIPES
- GRIFOLA FRONDOSE
- LENTINULA EDODES
- LYOPHYLLUM SHIMEJI
- PLEUROTUS ERYNGII
- SUCROSE EXTRACT FERMENT FILTRATE
This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.
Open evidence source