Ingredient function

VISCOSITY CONTROLLING — Cosmetic Ingredient Function

1348 cosmetic ingredients in the EU CosIng inventory carry the VISCOSITY CONTROLLING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Increasing or decreasing the viscosity (thickness) of cosmetics.

Ingredients
1348
Page
10 / 27

Ingredients

Disodium 1-[2-(carboxymethoxy)ethyl]-1-(carboxymethyl)-4,5-dihydro-2-undecyl-1H-imidazolium hydroxide

CAS 14350-97-1

Distarch Phosphate Acetate is the product obtained by the reaction of Distarch Phosphate with acetic anhydride

CAS 68130-14-3

1-Octadecanaminium, N,N-dimethyl-N-octadecyl-, chloride, reaction products with hectorite

CAS 97280-96-1

Octadecylpoly(oxyethylene) 3-(octadecylpoly(oxyethylene)oxycarbonylaminomethyl)-3,5,5-trimethylcyclohexanecarbamate (100 mol EO average mol…

CAS 53533-75-8

Octadecylpoly(oxyethylene) 3-(octadecylpoly(oxyethylene)oxycarbonylaminomethyl)-3,5,5-trimethylcyclohexanecarbamate (75 mol EO average mola…

CAS 53533-75-8

Diutan Gum is a fermentation product produced by the mircrorganism Sphingomonas sp. ATCC 53159.

CAS 125005-87-0

Elaeis Guineensis Butter is the fat obtained from the fruit of Palmoil Tree, Elaeis guineensis, Palmaceae

CAS 8002-75-3

Ethylene Bis-Hydroxystearamide is the diamide formed by the condensation of Ethylenediamine with Hydroxystearic Acid.

CAS 100545-48-0

Euphorbia Cerifera Cera is a wax obtained from the Candelilla, Euphorbia cerifera, Euphorbiaceae

CAS 8006-44-8

Faex Beta-Glucan is a carbohydrate fraction obtained from the hydrolysis of Yeast

GELATIN

33983

Gelatins. A complex combination of proteins obtained by hydrolysis of collagen by boiling skin, tendons, ligaments, bones, etc.

CAS 9000-70-8

Ghatti Gum is the dried, gummy exudate obtained from the stems and bark of Anogeissus latifolia, Combretaceae

CAS 9000-28-6

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-

CAS 31694-55-0

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-

CAS 31694-55-0

Poly(oxy-1,2-ethanediyl)], .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris[.omega.-hydroxy-

CAS 31694-55-0

About this function

The VISCOSITY CONTROLLING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.