Ingredient function 534 ingredients · Page 8/11

ASTRINGENT

Contracting and/or tightening the skin.

534 ingredients in the EU CosIng inventory carry the ASTRINGENT function designation.

Ingredients with the ASTRINGENT function

Prunus Armeniaca Fruit is the fruit of the Apricot, Prunus armeniaca L., Rosaceae

CAS 68650-44-2

Prunus Avium Fruit Juice is the liquid expressed from the fruit of the Sweet Cherry, Prunus avium L., Rosaceae

CAS 85566-22-9

Prunus Cerasus Fruit is the fruit of the Bitter Cherry, Prunus cerasus L., Rosaceae

CAS 89997-53-5

Prunus Persica Fruit is the fruit of the Peach, Prunus persica, Rosaceae

CAS 84012-34-0

Prunus Spinosa Fruit Juice is the liquid expressed from the fruit of the Blackthorn, Prunus spinosa L., Rosaceae

CAS 90105-94-5

Prunus Spinosa Wood Extract is an extract of the wood of the Blackthorn, Prunus spinosa L., Rosaceae

CAS 90105-94-5

Psidium Guajava Fruit Juice is the juice from the fruit of the the Guava, Psidium guajava L., Myrtaceae

CAS 91770-12-6

Pulmonaria Officinalis Extract is an extract of the whole plant of the Lungwort, Pulmonaria officinalis L., Boraginaceae

CAS 84604-09-1

Punica Granatum Extract is an extract of the Pomegranate, Punica granatum L., Punicaceae

CAS 84961-57-9

Punica Granatum Fruit Water is an aqueous solution of the steam distillates obtained from the fruit of the Pomegranate, Punica granatum L.,…

CAS 84961-57-9

2-Pyrrolidinone, 1-ethenyl-, homopolymer, compd. with hydrogen peroxide (2:1)

CAS 135927-36-5III/12

Pyrus Communis Fruit is the fruit of the Pear, Pyrus communis L., Rosaceae

CAS 90082-43-2

Pyrus Communis Fruit Juice is the liquid expressed from the fruit of the Pear, Pyrus communis L., Rosaceae

CAS 90082-43-2

Pyrus Cydonia Fruit Juice is the juice expressed from the fruit of the Quince, Pyrus cydonia L., Rosaceae

CAS 90106-03-9

Pyrus Malus Fruit is the fruit of the Apple, Pyrus malus L., Rosaceae

CAS 85251-63-4

Pyrus Sorbus Bud Extract is the extract of the buds of the White Pear, Pyrus sorbus, Rosaceae

CAS 90131-20-7

Quercus Alba Bark Extract is an extract of the bark of the Oak Tree, Quercus alba L., Fagaceae

CAS 68917-11-3

Quercus Robur Bark Extract is an extract of the bark of the English Oak , Quercus robur L., Fagaceae

CAS 71011-28-4

Quercus Robur Root Extract is an extract of the roots of the English Oak, Quercus robur L., Fagaceae

CAS 71011-28-4

r-Bovine Oligopeptide-1 is a single chain recombinant bovine protein fragment produced by fermentation in E. coli. The starting gene is dir…

r-Porcine Polypeptide-1 is a single chain recombinant porcine protein produced by fermentation in E. coli. The starting gene is directly is…

Raphanus Sativus Root Extract is an extract of the roots of the Radish, Raphanus sativus L., Brassicaceae

CAS 84775-94-0

Rauwolfia Serpentina Extract is an extract of the roots of the Rauwolfia, Rauwolfia serpentina (L.), Apocynaceae

CAS 90106-13-1II/15

Red Rice Vinegar is the product obtained by the fermentation of red rice

Rheum Palmatum Root is the dried, crushed roots of the Rhubarb, Rheum palmatum L., Polygonaceae

CAS 90106-27-7

Rheum Palmatum Root Extract is an extract of the roots of the Rhubarb, Rheum palmatum L., Polygonaceae

CAS 90106-27-7

Rheum Palmatum Root/Stalk Extract is an extract of the roots and stalks of the Rhubarb, Rheum palmatum L., Polygonaceae

CAS 90106-27-7 / 8016-55-5

How the ASTRINGENT function is used in CosIng

The ASTRINGENT function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 534 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Contracting and/or tightening the skin.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.