Ingredient function

ANTIOXIDANT — Cosmetic Ingredient Function

2371 cosmetic ingredients in the EU CosIng inventory carry the ANTIOXIDANT function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.

Ingredients
2371
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Ingredients

Bacopa Monnieri Oil is the volatile oil derived from the whole plant, Bacopa monnieri, Plantaginacea.

beta-D-Glucopyranosiduronic acid, 5,6-dihydroxy-4-oxo-2-phenyl-4H-1- benzopyran-7-yl

CAS 21967-41-9 / 314041-17-3 (hydrate)

4-[(1E,3S)-3,7-dimethyl-3-vinylocta-1,6-dien-1-yl]phenol

CAS 10309-37-2

Banksia Serrata Seed Oil is the oil expressed from the seeds of Banksia serrate, Proteaceae.

CAS 1174274-95-3,1542151-04-1

Beta Vulgaris Root Powder is a powder obtained from the dried, ground roots of the Sugar beet, Beta vulgaris L., Chenopodiaceae

CAS 89957-89-1

BHA

32184

Tert-butyl-4-methoxyphenol

CAS 25013-16-5

BHT

32185

2,6-Di-tert-butyl-p-cresol

CAS 128-37-0

Biotinoyl Tripeptide-35 is the product obtained by the reaction of Biotin .and Tripeptide-35.

Bis-PABA Porphyra 334 is the synthetic peptide derivative produced by the reaction of PABA and Porphyra 334.

About this function

The ANTIOXIDANT function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.