InventoryRef 9838630/04/2020

ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT

Aspergillus/Saccharomyces/Morus Alba Fruit/Rice Ferment Lees Extract is the extract of the residue obtained from the fermentation of the fruit of Morus alba and the grains of Oryza sativa, by the microorganisms Aspergil…

ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Inventory details for ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT

INCI name

ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT

Description

Aspergillus/Saccharomyces/Morus Alba Fruit/Rice Ferment Lees Extract is the extract of the residue obtained from the fermentation of the fruit of Morus alba and the grains of Oryza sativa, by the microorganisms Aspergillus and Saccharomyces.

Key data

CAS
EC
Restriction

How ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT appears in the CosIng inventory

The CosIng inventory lists ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT is also tagged with 3 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT carries the following function designation(s):

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Source note for ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT

This page reproduces the CosIng inventory entry for ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research ASPERGILLUS/SACCHAROMYCES/MORUS ALBA FRUIT/RICE FERMENT LEES EXTRACT and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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