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InventoryRef 9799307/07/2020

RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE

This is a filtrate of the extract of the product obtained by the fermentation of: the bark of Acanthopanax sessiliflorus; Zea Mays Starch; the fruit of Cornus officinalis, Crataegus pinnatifida, Lycium chinense, Schisan…

RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Regulatory evidence by market

No rule for this ingredient has been imported for any of the 13 markets tracked here.

That describes this inventory, not the law. No imported rule is not evidence that an ingredient is permitted: a rule may exist under another name or identifier, or in a dataset not yet imported here.

What the official INCI name states

The official label is a composite INCI name with 16 named source-material segments. Each segment must be reconciled with the supplier specification.

Identity type from wording
composite
Preparation or form
FERMENT EXTRACT FILTRATE, FERMENT EXTRACT, EXTRACT, FILTRATE
Stated biological parts
ROOT, LEAF, FRUIT, BARK
Named source segments
16
Review parsed source-name segments
  1. RHIZOPUS
  2. SACCHAROMYCES
  3. ACANTHOPANAX SESSILIFLORUS BARK
  4. CORN STARCH
  5. CORNUS OFFICINALIS
  6. CRATAEGUS PINNATIFIDA
  7. LYCIUM CHINENSE
  8. SCHISANDRA CHINENSIS FRUIT
  9. HYDRANGEA SERRATA LEAF
  10. ASTRAGALUS MEMBRANACEUS
  11. DIOSCOREA JAPONICA
  12. GINGER
  13. LICORICE
  14. PANAX GINSENG ROOT
  15. PORIA COCOS
  16. RICE FERMENT EXTRACT FILTRATE
Scientific-name candidates to verify against the supplier specification
Acanthopanax sessiliflorusCorn starchCornus officinalisCrataegus pinnatifidaLycium chinenseSchisandra chinensisHydrangea serrataAstragalus membranaceusDioscorea japonicaPanax ginsengPoria cocos

This structure is derived only from the official label wording. It does not establish composition, concentration, chemical equivalence, safety or regulatory permission.

Verified source-organism taxonomy

Exact scientific names from the INCI wording matched the immutable Catalogue of Life release shown here.

2026-07-17 XR

Acanthopanax sessiliflorus

synonym

Accepted name: Eleutherococcus sessiliflorus (Rupr. & Maxim.) S.Y.Hu

Rank
species
Kingdom
Plantae
Family
Araliaceae
Genus
Eleutherococcus
Open Catalogue of Life record

Cornus officinalis

accepted

Siebold & Zucc.

Rank
species
Kingdom
Plantae
Family
Cornaceae
Genus
Cornus
Japanese cornelian-cherryJapanese cornelKorean cornel dogwoodAsiatic dogwood
Open Catalogue of Life record

Crataegus pinnatifida

accepted

Bunge

Rank
species
Kingdom
Plantae
Family
Rosaceae
Genus
Crataegus
Chinese hawChinese hawthornMountain Hawthorn
Open Catalogue of Life record

Lycium chinense

accepted

Mill.

Rank
species
Kingdom
Plantae
Family
Solanaceae
Genus
Lycium
Chinese matrimony-vineChinese TeaplantChinese matrimony vineChinese desert-thornChinese box-thornChinesischer Bocksdorn (DE)Chinese desert-thorn (EN)Chinese boxthorn
Open Catalogue of Life record

Panax ginseng

accepted

C.A.Mey.

Rank
species
Kingdom
Plantae
Family
Araliaceae
Genus
Panax
Korean GinsengAsian GinsengOriental ginsengManchurian ginsengChinese ginsengAsiatic ginseng
Open Catalogue of Life record

Poria cocos

synonym

Accepted name: Wolfiporia cocos (F.A. Wolf) Ryvarden & Gilb.

Rank
species
Kingdom
Fungi
Family
Fomitopsidaceae
Genus
Wolfiporia
Open Catalogue of Life record

Schisandra chinensis

accepted

(Turcz.) Baill.

Rank
species
Kingdom
Plantae
Family
Schisandraceae
Genus
Schisandra
five-flavour berrymagnolia-vineschisandrafive-flavor-fruitChinese magnolia-vine
Open Catalogue of Life record

Catalogue of Life 2026-07-17 XR · DOI 10.48580/dgykv · CC BY 4.0.

Inventory details for RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE

INCI name

RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE

Description

This is a filtrate of the extract of the product obtained by the fermentation of: the bark of Acanthopanax sessiliflorus; Zea Mays Starch; the fruit of Cornus officinalis, Crataegus pinnatifida, Lycium chinense, Schisandra chinensis; the leaves of Hydrangea serrata; the roots of Astragalus membranaceus, Dioscorea japonica, Zingiber officinale, Glycyrrhiza uralensis, Panax ginseng; the whole plant, Poria cocos and the grains of Oryza sativa by the microorganisms, Rhizopus and Saccharomyces. The accepted scientific name for Acanthopanax sessiliflorus is Eleutherococcus sessiliflorus; Hydrangea serrata is Hydrangea macrophylla, and Poria cocos is Wolfiporia cocos.

Record provenance

Inventory reference
97993
Imported identity
RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE
Source update
07/07/2020
European Commission CosIng source notes

Key data

CAS

No CAS number, and none is expected: this is a botanical or biological preparation rather than a single compound, and CAS numbers identify single substances. Identity rests on the source organism and the supplier specification.

EC
Restriction
Function
SKIN CONDITIONING
Maintaining the skin in good condition.
SKIN CONDITIONING - EMOLLIENT
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.

Official EU ingredient-name evidence

Other ingredients from the same source

Cornus officinalis

Japanese cornelian-cherryJapanese cornelKorean cornel dogwood

15 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

and 3 more

Crataegus pinnatifida

Chinese hawChinese hawthornMountain Hawthorn

1 other ingredient in this inventory names the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

Dioscorea japonica

Japanese yam

12 other ingredients in this inventory name the same organism. Sharing a source is not sharing an identity: a leaf extract, a seed oil and a ferment are different materials with different specifications.

Ingredients with overlapping formulation functions

Additional official and scientific sources

11 external databases to check this identity in

How RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE appears in the CosIng inventory

The CosIng inventory lists RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE is also tagged with 2 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE carries the following function designation(s):

Use the INCI Checker to screen a full ingredient list across selected markets, or compare this substance across all supported market datasets.

Source note for RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE

This page reproduces the CosIng inventory entry for RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

Tools & next steps

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Scan a full INCI list to detect RHIZOPUS/SACCHAROMYCES/ACANTHOPANAX SESSILIFLORUS BARK/CORN STARCH/(CORNUS OFFICINALIS/CRATAEGUS PINNATIFIDA/LYCIUM CHINENSE/SCHISANDRA CHINENSIS) FRUIT/HYDRANGEA SERRATA LEAF/(ASTRAGALUS MEMBRANACEUS/DIOSCOREA JAPONICA/GINGER/LICORICE/PANAX GINSENG) ROOT/PORIA COCOS/RICE FERMENT EXTRACT FILTRATE and any linked EU annex restrictions or allergen flags.

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