CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS
Corn Kernel/Wheat Kernel/Soybean/Pea Seed Amino Acids is the mixture of amino acids obtained by the complete hydrolysis of the protein derived from Zea mays (corn), Tritium vulgare (wheat), Glycine soja (soy), and Pisum…
CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.
Inventory details for CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS
INCI name
CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS
Description
Corn Kernel/Wheat Kernel/Soybean/Pea Seed Amino Acids is the mixture of amino acids obtained by the complete hydrolysis of the protein derived from Zea mays (corn), Tritium vulgare (wheat), Glycine soja (soy), and Pisum sativum (pea).
Annex records for CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS
Key data
How CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS appears in the CosIng inventory
The CosIng inventory lists CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.
CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS is also tagged with 2 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.
Frequently asked questions
Source note for CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS
This page reproduces the CosIng inventory entry for CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.
Use this inventory page to research CORN KERNEL/WHEAT KERNEL/SOYBEAN/PEA SEED AMINO ACIDS and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.
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