InventoryRef 8313715/10/2010

HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT

Q: How do I check if my formula contains HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT?

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Hydrolyzed Saccharomyces/Lactobacillus/Ubiquinone Ferment is the hydrolysate of the fermentation product of Ubiquinone by the microorganisms, Lactobacillus and Saccharomyces

HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

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Inventory details for HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT

INCI name

HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT

Description

Hydrolyzed Saccharomyces/Lactobacillus/Ubiquinone Ferment is the hydrolysate of the fermentation product of Ubiquinone by the microorganisms, Lactobacillus and Saccharomyces

Annex records for HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT

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Key data

CAS

—

Restriction

—

Function

REDUCING SKIN CONDITIONING SKIN PROTECTING

How HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT appears in the CosIng inventory

The CosIng inventory lists HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT is also tagged with 3 cosmetic functions in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT carries the following function designation(s):

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Source note for HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT

This page reproduces the CosIng inventory entry for HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research HYDROLYZED SACCHAROMYCES/LACTOBACILLUS/UBIQUINONE FERMENT and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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