InventoryRef 5792815/10/2010

LACTOBACILLUS/ACEROLA CHERRY FERMENT

Q: How do I check if my formula contains LACTOBACILLUS/ACEROLA CHERRY FERMENT?

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Lactobacillus/Acerola Cherry Ferment is the product obtained by the fermentation of acerola cherry by the organism Lactobacillus

LACTOBACILLUS/ACEROLA CHERRY FERMENT is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

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Inventory details for LACTOBACILLUS/ACEROLA CHERRY FERMENT

INCI name

LACTOBACILLUS/ACEROLA CHERRY FERMENT

Description

Lactobacillus/Acerola Cherry Ferment is the product obtained by the fermentation of acerola cherry by the organism Lactobacillus

Annex records for LACTOBACILLUS/ACEROLA CHERRY FERMENT

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Key data

CAS

—

Restriction

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Function

SKIN PROTECTING

How LACTOBACILLUS/ACEROLA CHERRY FERMENT appears in the CosIng inventory

The CosIng inventory lists LACTOBACILLUS/ACEROLA CHERRY FERMENT as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

LACTOBACILLUS/ACEROLA CHERRY FERMENT is also tagged with 1 cosmetic function in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

LACTOBACILLUS/ACEROLA CHERRY FERMENT is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, LACTOBACILLUS/ACEROLA CHERRY FERMENT carries the following function designation(s):

SKIN PROTECTING

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Source note for LACTOBACILLUS/ACEROLA CHERRY FERMENT

This page reproduces the CosIng inventory entry for LACTOBACILLUS/ACEROLA CHERRY FERMENT from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research LACTOBACILLUS/ACEROLA CHERRY FERMENT and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

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