InventoryRef 3137215/10/2010

ADEPS SUILLUS

Lard. The purified internal fat of the hog. It consists primarily of stearin, palmitin and olein

ADEPS SUILLUS is listed in the EU CosIng inventory, but no direct annex records are linked on this page yet.

Inventory details for ADEPS SUILLUS

INCI name

ADEPS SUILLUS

Description

Lard. The purified internal fat of the hog. It consists primarily of stearin, palmitin and olein

Key data

How ADEPS SUILLUS appears in the CosIng inventory

The CosIng inventory lists ADEPS SUILLUS as a cosmetic ingredient and this page links it to 0 annex records. The inventory entry captures names and identifiers, while the annex records show where the substance is prohibited, restricted or positively listed in EU cosmetics law.

ADEPS SUILLUS is also tagged with 1 cosmetic function in the official data. Function labels describe intended use, but they do not replace regulatory review of linked annex records before formulation or labelling work.

Frequently asked questions

ADEPS SUILLUS is listed in the EU CosIng ingredient inventory with no direct annex restriction records linked at this time. Absence of an annex link does not guarantee unrestricted use — always verify against the current official CosIng database before formulating.

According to the EU CosIng inventory, ADEPS SUILLUS carries the following function designation(s):

CAS 61789-99-9 may appear across multiple EU annex records. Viewing the CAS lookup page shows all Annex II–VI entries sharing this identifier, which is useful for identifying cross-annex regulatory status of the same chemical substance.

Use the INCI Checker tool to paste your full ingredient list and scan it against all EU annex records and allergen flags in one step.

Source note for ADEPS SUILLUS

This page reproduces the CosIng inventory entry for ADEPS SUILLUS from public European Commission cosmetic ingredient materials and shows linked identifiers even when no direct annex match is currently attached.

Use this inventory page to research ADEPS SUILLUS and compare linked records, but verify restrictions and legal status against the current official source text and law before making regulatory decisions.

Tools & next steps

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