Ingredient function

SKIN CONDITIONING — Cosmetic Ingredient Function

13115 cosmetic ingredients in the EU CosIng inventory carry the SKIN CONDITIONING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Maintaining the skin in good condition.

Ingredients
13115
Page
184 / 263

Ingredients

Pinus Pinea Kernel Extract is the extract of the kernel of the Stone Pine, Pinus pinea L., Pinaceae

CAS 90082-76-1

Pinus Pinea Kernel Oil is the fixed oil obtained from the kernels of the Stone Pine, Pinus pinea L., Pinaceae

CAS 90082-76-1

Pinus Sibirica Seed Oil is the oil expressed from the seeds of the Siberian Pine, Pinus sibirica, Pinaceae

Pinus Strobus Bark Extract is an extract of the bark of the Eastern Pine, Pinus strobus L., Pinaceae

CAS 90082-77-2III/115

Pinus Sylvestris Leaf Water is the aqueous solution of the steam distillate obtained from the needles of the Scotch Pine, Pinus sylvestris …

CAS 84012-35-1III/110

Pinus Sylvestris Wood Extract is the extract of the wood of Pinus sylvestris, Pinaceae

CAS 84012-35-1III/110 - Peroxide value less than 10 mmoles/L (1…

Piper Betle Leaf Oil is the volatile oil obtained by the steam distillation of the leaves of the Pepper, Piper betle L., Piperaceae

CAS 84775-81-5

Piper Betle Leaf Powder is the powder obtained from the finely, ground leaves of Piper betle, Pipéracéae

Piper Longum Fruit is the plant material obtained from the dried fruit of the Long Pepper, Piper longum L., Piperaceae

CAS 90082-60-3

Piper Methysticum Root is the root of the Kawa-kawa, Piper methysticum, Piperaceae

CAS 84696-40-2

Piper Nigrum (Pepper) Callus Powder is the powder obtained from the dried, ground callus of the pepper, Piper nigrum , grown in culture, Pi…

Piper Nigrum Fruit is the plant material obtained from the dried fruit of Black Pepper, Piper nigrum L., Piperaceae

CAS 84929-41-9

Piper Nigrum Fruit Powder is the powder obtained from the dried fruit of Black Pepper, Piper nigrum L., Piperaceae

CAS 84929-41-9

2-Propenoic Acid, 3-(4-Hydroxy-3-Methoxyphenyl)-, Compd. with Piperazine (2:1)

CAS 96585-18-1

2(1H)-Pyridinone, 5,6-dihydro-1-[(2E)-1-oxo-3-(3,4,5-trimethoxyphenyl)-2-propen-1-yl]-

CAS 20069-09-4

5-Benzo-[1,3-Dioxo]-5-yl-N-(2-Methylpropyl)Penta-2,4-Dienamide

CAS 5950-12-9

1-Pyrrolidineacetamide, 2-Oxo-

CAS 7491-74-9

Pisces Extract is an extract obtained from mixed fish

CAS 97615-94-6

Pistacia Lentiscus (Mastic) Fruit Oil is the volatile oil expressed from the fruit of Pistacia lentiscus, Anacardiaceae.

CAS 90082-82-9

Pistacia Vera Seed Seed Extract is the extract of the seeds of the Pistachio, Pistacia vera L., Anacardiaceae

CAS 90082-81-8

Pistacia Vera Seed Oil is the oil obtained from the nuts of the Pistachio, Pistacia vera L., Anacardiaceae

CAS 90082-81-8

Pisum Sativum Extract is an extract of the whole plant of the Pea, Pisum sativum L., Leguminosae

CAS 90082-41-0

Pisum SativumPeptide is the di-/tri- peptide fraction isolated from Pisum Sativum (Pea) Protein by ultra-membrane filtration the Pea, Pisum…

CAS 90082-41-0

About this function

The SKIN CONDITIONING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.