Ingredient function

LIGHT STABILIZER — Cosmetic Ingredient Function

154 cosmetic ingredients in the EU CosIng inventory carry the LIGHT STABILIZER function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Protecting the cosmetic product from deterioration effects of light.

Ingredients
154
Page
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Ingredients

Phenol,2-(2H-Benzotriazol-2-yl)-4-Methyl-6-(2-Methyl-3-(1,3,3,3-Tetramethyl-1-(Trimethylsilyl)Oxy)-Disiloxanyl)Propyl

CAS 155633-54-8 VI/16

ESCULIN

33794

2H-1-Benzopyran-2-one, 6-(beta-D-glucopyranosyloxy)-7-hydroxy-

CAS 531-75-9

Benzoic acid, 4,4',4''-(1,3,5-triazine-2,4,6-triyltriimino)tris-,tris(2-ethylhexyl) ester; octyl triazone

CAS 88122-99-0 VI/15

Hydrogenated Grapefruit Seed Oil is the end-product obtained by the controlled hydrogenation of Citrus Grandis (Grapefruit) Seed Oil

Microcrystalline Cellulose is the isolated, colloidal crystalline portion of cellulose fibers.

CAS 9004-34-6

Glycine, N-[(5S)-5-hydroxy-5-(hydroxymethyl)-2-methoxy-3-oxo-1-cyclohexen-1-yl]-

CAS 65318-21-0

About this function

The LIGHT STABILIZER function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.