CAS 103-56-0PubChem CID 5355850
Cinnamyl propionate
- IUPAC name
- [(E)-3-phenylprop-2-enyl] propanoate
- Molecular formula
- C12H14O2
- Molecular weight
- 190.24 g/mol
- Exact mass
- 190.099379685 Da
- XLogP3
- 2.7
- Topological polar surface area
- 26.3 Ų
- Hydrogen-bond donors
- 0
- Hydrogen-bond acceptors
- 2
- Covalent units
- 1
- Defined stereocentres
- 0
Also known as
2-Propen-1-ol, 3-phenyl-, propanoateCINNAMYL ALCOHOL, PROPIONATEFEMA No. 23013-Phenylprop-2-en-1-yl propanoate2-Propen-1-ol, 3-phenyl-, 1-propanoateNSC-46120(2Z)-3-phenylprop-2-en-1-yl propanoateRefChem:577226
16 more reported names
203-124-5trans-Cinnamyl propanoatePropionic acid, cinnamyl ester3-Phenyl-2-propenyl propionate(2E)-3-Phenylprop-2-en-1-yl propanoateNSC 46120Cinnamyl propionate [FCC]3-Phenyl-2-propen-1-yl propionateCinnamyl propionate [FHFI]3-Phenylallyl propionategamma-Phenylallyl propionate3-Phenyl-2-propen-1-ol propanoate3-Phenyl-2-propenyl propanoateCinnamyl n-propionateEINECS 203-124-5[(E)-cinnamyl] propanoate
External database identifiers
- ChEMBL:CHEMBL3188117
- EPA DTXSID:DTXSID6047606
Evidence from additional scientific databases
NIH PubChem PUG-View
Exact identifier match5355850
Attributed physical-property, hazard, environmental and use annotations.
- Boiling Point: 289 °C Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Density: 1.029-1.034 Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Physical Description: Colourless to pale yellow liquid, fruity-floral odour Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Refractive Index: 1.532-1.537 Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Solubility: insoluble in water Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Solubility: miscible (in ethanol) Source: Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- Note: This chemical does not meet GHS hazard criteria for 92.4% (293 of 317) of all reports. Source: European Chemicals Agency (ECHA)
- GHS Hazard Statements: Not Classified; Reported as not meeting GHS hazard criteria by 293 of 317 companies (only 7.6% companies provided GHS information). For more detailed information, please visit ECHA C&L website. Source: European Chemicals Agency (ECHA)
- ECHA C&L Notifications Summary: Aggregated GHS information provided per 317 reports by companies from 3 notifications to the ECHA C&L Inventory.; Reported as not meeting GHS hazard criteria per 293 of 317 reports by companies.; There is 1 notification provided by 24 of 317 reports by companies with hazard statement code(s).; Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website. Source: European Chemicals Agency (ECHA)
Mapped by: Existing checksum-valid CAS to unique PubChem CID match. Retrieved: 2026-08-31. Open source record
Scientific classifications and hazard annotations provide context and do not replace the market-specific regulatory decision shown above.
Additional source coverage and match status
| Source | Result | Checked |
|---|---|---|
| EMBL-EBI ChEBI | No exact record | 2026-08-31 |
| NIH PubChem PUG-View | Exact match | 2026-08-31 |
A recorded no-match is useful evidence that the source was checked; it is not a claim that the substance does not exist elsewhere.
Retrieved from NIH PubChem on 2026-08-31 by checksum-valid CAS matching. Chemical properties do not replace the regulatory decision on this page.