CAS 102-79-4PubChem CID 7620
N-Butyldiethanolamine
- IUPAC name
- 2-[butyl(2-hydroxyethyl)amino]ethanol
- Molecular formula
- C8H19NO2
- Molecular weight
- 161.24 g/mol
- Exact mass
- 161.141578849 Da
- XLogP3
- 0.1
- Topological polar surface area
- 43.7 Ų
- Hydrogen-bond donors
- 2
- Hydrogen-bond acceptors
- 3
- Covalent units
- 1
- Defined stereocentres
- 0
Also known as
ButyldiethanolamineEthanol, 2,2'-(butylimino)bis-2,2'-(Butylimino)diethanol2,2'-ButyliminodiethanolButylbis(2-hydroxyethyl)amineN,N-Bis(2-hydroxyethyl)butylamineN-Butyl-2,2'-iminodiethanolN-Butyl-N,N-bis(hydroxyethyl)amine
16 more reported names
Ethanol, 2,2'-(butylimino)di-N-Butyl-N,N-bis(2-hydroxyethyl)aminebutyl diethanolamine2,2'-(Butylimino)bisethanolNSC 60214Bis(beta-hydroxyethyl)butylamine2-(N-Butyl-N-2-hydroxyethylamino)ethanolEINECS 203-055-0BRN 1739642H963NLD48WBis(.beta.-hydroxyethyl)butylamineEXTENDEX 20NSC-60214N-BUTYLIMINODIETHANOL4-04-00-01520 (Beilstein Handbook Reference)3-BUTYL-3-AZA-1,5-PENTANEDIOL
External database identifiers
- ChEMBL:CHEMBL3181802
- EPA DTXSID:DTXSID1044354
Evidence from additional scientific databases
NIH PubChem PUG-View
Exact identifier match7620
Attributed physical-property, hazard, environmental and use annotations.
- Physical Description: Liquid Source: EPA Chemical Data Reporting (CDR)
- Physical Description: Colorless to pale yellow liquid with a mild odor; [Taminco MSDS] Source: Haz-Map, Information on Hazardous Chemicals and Occupational Diseases
- Signal: Danger Source: European Chemicals Agency (ECHA)
- GHS Hazard Statements: H314 (20.6%): Causes severe skin burns and eye damage [Danger Skin corrosion/irritation]; H318 (86.1%): Causes serious eye damage [Danger Serious eye damage/eye irritation] Source: European Chemicals Agency (ECHA)
- Precautionary Statement Codes: P260, P264, P264+P265, P280, P301+P330+P331, P302+P361+P354, P304+P340, P305+P354+P338, P316, P317, P321, P363, P405, and P501 (click each P-code to see the statement) Source: European Chemicals Agency (ECHA)
- ECHA C&L Notifications Summary: Aggregated GHS information provided per 310 reports by companies from 6 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.; Information may vary between notifications depending on impurities, additives, and other factors. The percentage value in parenthesis indicates the notified classification ratio from companies that provide hazard codes. Only hazard codes with percentage values above 10% are shown. For more detailed information, please visit ECHA C&L website. Source: European Chemicals Agency (ECHA)
- Signal: Danger Source: Hazardous Chemical Information System (HCIS), Safe Work Australia
- GHS Hazard Statements: H318: Causes serious eye damage [Danger Serious eye damage/eye irritation] Source: Hazardous Chemical Information System (HCIS), Safe Work Australia
- Precautionary Statement Codes: P264+P265, P280, P305+P354+P338, and P317 (click each P-code to see the statement) Source: Hazardous Chemical Information System (HCIS), Safe Work Australia
- Consumer Uses: Not Known or Reasonably Ascertainable; Other Source: EPA Chemical Data Reporting (CDR)
- Industry Uses: Intermediate Source: EPA Chemical Data Reporting (CDR)
- Sources/Uses: Used as an additive; [Taminco MSDS] Source: Haz-Map, Information on Hazardous Chemicals and Occupational Diseases
Mapped by: Existing checksum-valid CAS to unique PubChem CID match. Retrieved: 2026-08-31. Open source record
Scientific classifications and hazard annotations provide context and do not replace the market-specific regulatory decision shown above.
Additional source coverage and match status
| Source | Result | Checked |
|---|---|---|
| EMBL-EBI ChEBI | No exact record | 2026-08-31 |
| NIH PubChem PUG-View | Exact match | 2026-08-31 |
A recorded no-match is useful evidence that the source was checked; it is not a claim that the substance does not exist elsewhere.
Retrieved from NIH PubChem on 2026-08-31 by checksum-valid CAS matching. Chemical properties do not replace the regulatory decision on this page.