Glycerides, macadamia nut (Macadamia ternifolia) oil mono- and di-, ethoxylated (16 mol EO average molar ratio)
Ingredient function
SURFACTANT - EMULSIFYING — Cosmetic Ingredient Function
2618 cosmetic ingredients in the EU CosIng inventory carry the SURFACTANT - EMULSIFYING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.
Helping suspensions or dispersions of liquids in a second liquid by reducing the surface tension of the substances to be emulsified.
Ingredients
2618
Page
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Ingredients
PEG-16 OLEATE
77804Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxo-9-octadecenyl)-.omega.-hydroxy-, (Z)- (16 mol EO average molar ratio)
CAS 9004-96-0
PEG-16 TALLATE
77805Fatty acids, tall-oil, ethoxylated (16 mol EO average molar ratio)
CAS 61791-00-2
Sorbitan, poly(oxy-1,2-ethanediyl) derivs. triisooctadecanoates, (160 mol EO average molar ratio)
PEG-175 DIISOSTEARATE
57650Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisooctadecyl)-.omega.-[(1-oxoisooctadecyl)oxy]- (175 mol EO average molar ratio)
PEG-175 DISTEARATE
77806Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-[(1-oxooctadecyl)oxy]- (175 mol EO average molar ratio)
CAS 9005-08-7
Castor oil (Ricinus communis), ethoxylated, diesters with 9-(Z)-octadecenoic acid (18 mol EO average molar ratio)
Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, mono-9-(Z)-octadecenoate monococonut acid est…
PEG-18 PALM GLYCERIDES
57651Glycerides, palm (Elaeis guineensis) oil, ethoxylated (18 mol EO average molar ratio)
PEG-18 PALMITATE
77810Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxohexadecyl)-.omega.-hydroxy- (18 mol EO average molar ratio)
CAS 9004-94-8
PEG-18 STEARATE
77811Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-hydroxy- (18 mol EO average molar ratio)
CAS 9004-99-3
PEG-190 DISTEARATE
57656Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxooctadecyl)-.omega.-[(1-oxooctadecyl)oxy]- (190 mol EO average molar ratio)
CAS 9005-08-7
Mono- and diglycerides, apricot kernel oil, ethoxylated (35 mol EO average molar ratio)
PEG-2 COCAMIDE
57659Amides, coco alkyl, N-(hydroxyethyl), ethoxylated (1 mol EO average molar ratio)
CAS 68425-44-5
Quaternary ammonium compounds, coco alkylbis(hydroxyethyl)methyl, chlorides
CAS 70750-47-9
PEG-2 DIISONONANOATE
77818Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisononyl)-.omega.-[(1-oxoisononyl)oxy]- (2 mol EO average molar ratio)
PEG-2 DIISOSTEARATE
57660Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisooctadecyl)-.omega.-[(1-oxoisooctadecyl)oxy]- (2 mol EO average molar ratio)
PEG-2 DILAURATE
77819Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxododecyl)-.omega.-[(1-oxododecyl)oxy]- (2 mol EO average molar ratio)
CAS 9005-02-1
PEG-2 DIOLEATE
57661Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxo-9-octadecenyl)-.omega.-[(1-oxo-9-octadecenyl)oxy]-, (Z,Z)- (2 mol EO average molar ratio)
CAS 9005-07-6
Castor oil (Ricinus communis), hydrogenated, ethoxylated (2 mol EO average molar ratio)
CAS 61788-85-0
Amines, hydrogenated tallow alkyl, ethoxylated (2 mol EO average molar ratio)
CAS 61791-26-2
PEG-2 ISOSTEARATE
57663Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisooctadecyl)-.omega.-hydroxy- (2 mol EO average molar ratio)
CAS 56002-14-3
PEG-2 LAURAMIDE
57664Dodecanamide, N-hydropoly(oxy-1,2-ethanediyl)- (2 mol EO average molar ratio)
CAS 26635-75-6
9-Octadecen-1-aminium, N,N-bis(2-hydroxyethyl)-N-methyl-, chloride, (Z)-
CAS 18448-65-2
PEG-2 OLEATE SE
779319-(Z)-octadecenoic acid, ethoxylated, neutralised (2 mol EO average molar ratio)
CAS 9004-96-0
PEG-2 OLIVE GLYCERIDES
57713Glycerides, olive oil (Olea europea) mono- and di-, ethoxylated (2 mol EO average molar ratio)
CAS 103819-46-1
1,4-Anhydro-D-glucitol, monoisooctadecanoate, poly(oxy-1,2-ethanediyl) derivatives (2 mol EO average molar ratio)
CAS 66794-58-9
PEG-2 SORBITAN TRIOLEATE
57715Sorbitan, poly(oxy-1,2-ethanediyl) derivs. tri-9-(Z)-octadecenoates, (2 mol EO average molar ratio)
Octadecanaminium, N,N-bis(2-hydroxyethyl)-N-methyl-, chloride
CAS 60687-87-8
Glycerides, sunflower seed oil (Helianthus annuus) mono- and di-, ethoxylated (2 mol EO average molar ratio)
CAS 180254-52-8 / 186511-05-7
PEG-2 TALLOWAMIDE DEA
57717Amides, tallow-alkyl, N,N-di(2-hydroxyethyl), ethoxylated (2 mol EO average molar ratio)
PEG-20 ALMOND GLYCERIDES
77941Mono- and diglycerides, almond oil, ethoxylated (20 mol EO average molar ratio)
CAS 226993-90-4
PEG-20 COCAMIDE
77944Amides, coco alkyl, N-(hydroxyethyl), ethoxylated (19 mol EO average molar ratio)
CAS 68425-44-5
About this function
The SURFACTANT - EMULSIFYING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.
Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.