Ingredient function

SKIN CONDITIONING — Cosmetic Ingredient Function

13115 cosmetic ingredients in the EU CosIng inventory carry the SKIN CONDITIONING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Maintaining the skin in good condition.

Ingredients
13115
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Ingredients

Hydrolyzed Milt Extract is the hydrolysate of Milt Extract derived by acid, enzyme or other method of hydrolysis

Hydrolyzed Mytilus Edulis Byssus is an hydrolysate of the byssus of the common mussel, Mytilus edulis derived by acid, enzyme or other meth…

CAS 94465-78-8

Hydrolyzed Olive Leaf Extract is the hydrolysate of Olea europaea (Olive) Leaf Extract derived by acid, enzyme or other method of hydrolysis

CAS 8001-25-0

Hydrolyzed Oryzanol is the hydrolysate of Oryzanol derived by acid, enzyme or other method of hydrolysis

Hydrolyzed Oxidized Keratin is the hydrolysate of Oxidized Keratin obtained by acid, enzyme or other method of hydrolysis

Hydrolyzed Oyster Extract is an extract of the hydrolysate of oyster (Pinctada martensii) derived by acid, enzyme or other method of hydrol…

Hydrolyzed Oyster Glycoprotein is the hydrolysate of oyster (Pinctada martensii) glycoproteins derived by acid, enzyme or other method of h…

Hydrolyzed Oyster Shell Extract is the hydrolysate of Oyster Shell Extract derived by acid, enzyme or other method of hydrolysis

Hydrolyzed Palm Sophorolipids is the hydrolysate of the product obtained by through fermentation by Candida bombicola with the fatty acids …

Hydrolyzed Papaya Fruit is the hydrolysate of the fruit of Carica papaya derived by acid, enzyme or other method of hydrolysis

Hydrolyzed Pea Extract is the hydrolysate of Pisum Sativum, Fabaceae, Extract derived by acid, enzyme or other method of hydrolysis.

Hydrolyzed Pea Protein is the hydrolysate of pea protein derived by acid, enzyme or other method of hydrolysis

CAS 222400-29-5

Hydrolyzed Pectin is the hydrolysate of Pectin derived by acid, enzyme or other method of hydrolysis

Hydrolyzed Phospholipids is the hydrolysate of Phospholipids derived by acid, enzyme or other method of hydrolysis.

Hydrolyzed Pig Amnion Extract is the hydrolysate of an extract of pig amnion derived by acid, enzyme or other method of hydrolysis.

Hydrolyzed Pig Artery Extract is the hydrolysate of an extract of pig arteries derived by acid, enzyme, or other method of hydrolysis.

Hydrolyzed Pig Femur Extract is the hydrolysate of an extract of the tissue obtained from the femur of the pig derived by acid, enzyme or o…

Hydrolyzed Pig Intestine Extract is the hydrolysate of the tissue obtained from the intestine of the pig derived by acid, enzyme or other m…

Hydrolyzed Pig Liver Extract is the hydrolysate of an extract obtained from the liver of pigs derived by acid, enzyme or other method of hy…

Hydrolyzed Pig Skin Extract is the hydrolysate of Pigskin Extract derived by acid, enzyme or other method of hydrolysis.

Hydrolyzed Placental Extract is the hydrolysate of swine placental extract derived by acid, enzyme or other method of hydrolysis

Protein hydrolyzates, placenta. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of placenta composed primarily of amino aci…

CAS 91080-01-2

About this function

The SKIN CONDITIONING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.