Ingredient function

SKIN CONDITIONING - EMOLLIENT — Cosmetic Ingredient Function

3162 cosmetic ingredients in the EU CosIng inventory carry the SKIN CONDITIONING - EMOLLIENT function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.

Ingredients
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Ingredients

Astrocaryum Murumuru Seed Butter is the oily fat obtained from the seeds of Astrocaryum murumuru, Arecaceae

CAS 356065-49-1;906350-19-4

Avocado Oil PEG-8 Esters is a complex mixture obtained by the transesterification of Persea Gratissima (Avocado) Oil and PEG-8

Avocado Oil Polyglyceryl-6 Esters is the product obtained by the transesterificaton of Persea Gratissima (Avocado) Oil and Polyglycerin-6.

Avocado Oil Propylene Glycol Esters is the complex formed from the transesterification of Persea Gratissima (Avocado) Oil and Propylene Gly…

Azelaoyl Dipeptide-27 is the product obtained by the reaction of Azelaic Acid with Dipeptide-27

Babassu Oil Polyglyceryl-6 Esters is the product obtained by the transesterification of Orbignya Oleifera Seed Oil and Polyglycerin-6

Babassu Seed Oil Ethyl Esters is the product obtained by the transesterification of Orbignya Oleifera Seed Oil and ethyl alcohol

Bacillus Ferment Extract Filtrate is a filtrate of an extract of the product obtained through fermentation by the microorganism Bacillus.

About this function

The SKIN CONDITIONING - EMOLLIENT function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.