Ingredient function

FLAVOURING — Cosmetic Ingredient Function

157 cosmetic ingredients in the EU CosIng inventory carry the FLAVOURING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Imparting taste and/or flavour to a cosmetic product.

Ingredients
157
Page
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Ingredients

Mentha Piperita Flower/Leaf Oil is the volatile oil obtained from the flowers and leaves of Mentha piperita, Lamiaceae. The accepted scient…

Mentha Piperita Stem Extract is the extract of the stems of Mentha piperita, Lamiaceae. The accepted scientific name for Mentha piperita is…

CAS 84082-70-2

Mentha Viridis Leaf Extract is the extract of the leaves of the Garden Mint/Spearmint, Mentha viridis L., Labiatae

CAS 84696-51-5

2-Hydroxy-propanoic acid methyl ester, (S)- / 2-hydroxy-propanoic acid methyl ester

CAS 27871-49-4 / 547-64-8

Mimosa Pudica Flower Water is the aqueous solution of the steam distillates obtained from the flowers of the Mimosa, Mimosa pudica L., Faba…

CAS 92201-96-2

Narcissus Jonquilla Flower Oil is the volatile oil obtained from the flowers of the plant Jonquil, Narcissus jonquilla L., Amaryllidaceae

CAS 90064-25-8

Narcissus Jonquilla Flower Water is the aqueous solution of the steam distillates obtained from the flowers of the Jonquil, Narcissus jonqu…

CAS 90064-25-8

Narcissus Poeticus Flower Water is an aqueous solution of the steam distillate obtained from the flowers of Narcissus poeticus L., Agavaceae

CAS 90064-26-9

Narcissus Pseudo-narcissus Flower Water is the aqueous solution of the steam distillates obtained from the flowers of the Daffodil, Narciss…

CAS 90064-27-0

1-[4-[[2-O-(6-deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl]oxy]-2,6-dihydroxyphenyl]-3-(3-hydroxy-4-methoxyphenyl)propan-1-one

CAS 20702-77-6

Nymphaea Alba Leaf Cell Extract is the extract of a culture of the leaf cells of Nymphaea alba L., Nymphaeaceae

CAS 84696-27-5

Ocimum Basilicum Leaf Water is the aqueous solution of the steam distillates obtained from the leaves of the Basil, Ocimum basilicum L., La…

CAS 84775-71-3

Olea Europaea Leaf Cell Extract is the extract of a culture of the leaf cells of the Olive, Olea europaea L., Oleaceae

CAS 8001-25-0

Paeonia Suffruticosa Root Water is the aqueous solution of the steam distillates obtained from the roots of the Chinese Peony, Paeonia suff…

CAS 223747-88-4

"Anise Oil". Pimpinella Anisum Fruit Oil is an essential oil obtained from the dried ripe fruits of the Anise, Pimpinella anisum L., Umbell…

CAS 84775-42-8

Pinus Lauricio Leaf Oil is the volatile oil obtained from the leaves of Pinus lauricio, Pinaceae

Polygonum Multiflorum Root Water is the aqueous solution of the steam distillates obtained from the roots of the Polyginum, Polygonum multi…

Polyquaternium-83 is a polymeric quaternary ammonium salt prepared by the reaction of acrylamide/acryloyloxyethyltrimonium chloride/tris(hy…

Pseudotsuga Menziesii (Balsam Oregon) Branch Water is the aqueous solution of the steam distillates obtained the branches of Pseudotsuga me…

CAS 97926-19-7

Punica Granatum Fruit Water is an aqueous solution of the steam distillates obtained from the fruit of the Pomegranate, Punica granatum L.,…

CAS 84961-57-9

Rosa Damascena Leaf Cell Extract is the extract of a culture of the leaf cells of the Damask Rose, Rosa damascena, Rosaceae

CAS 90106-38-0

Rosa Gallica Flower Water is an aqueous solution obtained from the steam distillates of the French Rose, Rosa gallica L., Rosaceae

CAS 84604-13-7

Ruta Graveolens Leaf Extract is the extract obtained from the leaves of the Rue, Ruta graveolens L., Rutaceae

CAS 84929-47-5 II/358

Salvia Triloba Leaf Oil is the volatile oil obtained from the leaves of Salvia triloba, Lamiaceae.

Satureja Montana Flower/Leaf/Stem Water is the aqueous solution of the steam distillates obtained from the flowers, leaves and stems of Sat…

CAS 90106-57-3

Butanedioic acid, 1-[5-methyl-2-(1-methylethyl)cyclohexyl] ester, sodium salt (1:1),Butanedioic acid, 1-[(1R,2S,5R)-5-methyl-2-(1-methyleth…

CAS 77341-68-5, 97439-54-8

1,2-Benzisothiazol-3(2H)-one 1,1-dioxide, sodium salt

CAS 128-44-9 / 6155-57-3

Deoxyglucitoldimonium Anisate,Dimethylglucammonium Anisate,D-Glucitol, 1-deoxy-1-(dimethylamino)-, 4-methoxybenzoate (1:1)

CAS 2097714-04-8

Stevia Rebaudiana Extract is the extract of the whole plant of the Stevia rebaudiana, Asteraceae

CAS 91722-21-3

Thuja Orientalis Water is the aqueous solution of the steam distillates obtained from the whole plant of the Thuja, Thuja orientalis L., Cu…

CAS 91770-83-1

Thujopsis Dolabrata Water is an aqueous solution of the steam distillates obtained from the whole plant of the Thujopsis dolabrata, Cypress…

CAS 91722-39-3

About this function

The FLAVOURING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.