Ingredient function

SKIN CONDITIONING — Cosmetic Ingredient Function

13115 cosmetic ingredients in the EU CosIng inventory carry the SKIN CONDITIONING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Maintaining the skin in good condition.

Ingredients
13115
Page
261 / 263

Ingredients

D-Xylose, 4-O-beta-D-xylopyranosyl-

CAS 6860-47-5

Yak Milk is whole milk obtained from yaks.

Yarrowia Lipolytica Extract is the extract of the microorganism, Yarrowia lipolytica obtained through fermentation.

Yarrowia Lipolytica Ferment Lysate is the product obtained after the lysis of the cultured cells of the microorganism Yarrowia lipolytica.

Yarrowia Lipolytica Oil is the oil derived from the fermentation of the fungus, Yarrowia lipolytica grown in culture.

YEAST

60206

Saccharomyces cerevisiae

CAS 68876-77-7

Yeast Beta-Glucan is a carbohydrate fraction obtained from the hydrolysis of Yeast

Faex (EU),Yeast Extract (1),Yeast Extract (2),Yeast Extract (3),Yeast Extract (4),Yeast Extract (5)

CAS 8013-01-2,68876-77-7

Yeast Ferment Extract is an extract of the product obtained by fermentation of Saccharomyces cerevisiae

Saccharomyces cervisiae, reaction products with palmitoyl chloride

CAS 227200-19-3

Yokuinin is the seed of Coix lacryma-jobi ma-yuen from which the outer coating has been removed.

Yucca Brevifolia Root Extract is an extract of the roots of the Hoshua Tree, Yucca brevifolia, Agavaceae

CAS 91722-59-7

Yucca Schidigera Fruit Juice is the juice expressed from the fruit of the Small Soap Weed, Yucca schidigera, Liliaceae

CAS 90147-57-2

Yucca Schidigera Root Extract is the extract of the roots of the yucca, Yucca schidigera, Liliaceae

CAS 90147-57-2 (Generic) / 223749-05-1

Zanthoxylum Alatum Fruit Oil is the volatile oil obtained from the fruit of Zanthoxylum alatum, Rutaceae.

CAS 91770-90-0

Zanthoxylum Bungeanum Fruit Oil is the volatile oil obtained from the fruit of the Sichuan-pepper, Zanthoxylum Bungeanum, Rutaceae

Zea Mays (Corn) Fruit is the fruit of Zea mays L., Poaceae

Zea Mays Germ Oil is the fixed oil obtained from the germ of the Corn, Zea mays L., Gramineae

CAS 8001-30-7

Zea Mays Gluten Protein is a protein obtained from the starchy endospermum of Corn, Zea mays L., Gramineae

CAS 66071-96-3

Zea Mays Oil is the refined fixed oil obtained from wet milling of the Corn, Zea mays L., Gramineae. It consists primarily of the glyceride…

CAS 8001-30-7

Zea Mays Oil Unsaponifiables is the oil fraction of the Corn, Zea mays L., Gramineae, which has not been transformed into soaps during the …

CAS 66587-54-0

Zea Mays Silk Extract is an extract of the stigmas of the Corn, Zea mays L., Gramineae

Zea Mays (Corn) Stalk Extract is the extract of the stalks of the corn, Zea mays, Poaceae.

About this function

The SKIN CONDITIONING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.