Ingredient function 191 ingredients · Page 1/4

BULKING

Non-reactive (chemically inert), solid ingredients that dilute other solids and/or increase the volume of cosmetic products.

191 ingredients in the EU CosIng inventory carry the BULKING function designation.

Ingredients with the BULKING function

Abalone Shell Powder is the powder obtained from finely, ground abalone shells, Haliotidae.

Activated Clay is the inorganic compound obtained by heating natural aluminum silicate with sulfuric acid

Agave Rigida Extract is an extract of the leaves of the sisal, Agave rigida, Agavaceae

CAS 165800-55-5

Naturally occuring substances. Smectite group minerals

CAS 12199-37-0

Avena Sativa Bran is the broken coat of the kernels of the Oat, Avena sativa L., Poaceae

CAS 84012-26-0

Avena Sativa Kernel Flour is is the powder obtained by the fine grinding of the kernels of the Oat, Avena sativa L., Poaceae

CAS 134134-86-4 / 84012-26-0

Avena Sativa Kernel Meal is a coarse meal obtained by the grinding of the kernels of the Oat, Avena sativa L., Poaceae

CAS 84012-26-0

Bentonite. A colloidal clay. Consists primarily of montmorillonite (CI 77004)

CAS 1302-78-9IV/119

Micaite, rock-forming material of the mica-group

CAS 1302-27-8

C16-24 Alkyl C16-24 Acidate is the ester produced by the reaction of a mixture of fatty alcohols containing 16 to 24 carbons with a mixture…

Carbon Fiber is a carbon filament obtained by the pyrolysis of organic precursor fibres such as polyacrylonitrile

Carya Illinoensis Shell Powder is a powder of the finely ground shells of the Pecan, Carya illinoensis, Juglandaceae

CAS 246166-03-0 / 129893-27-2

CHALK

32628

Naturally occurring substances, chalk

CAS 13397-25-6

CLAY

83536

Clay is a group of phyllosilicate minerals produced by the chemical and physical weathering of rock. It consists chiefly of varying amounts…

Cocos Nucifera Shell Powder is a powder of the finely ground shells of the Coconut, Cocos Nucifera L., Palmaceae

CAS 8001-31-8

Naturally occurring substances oatmeal obtained from the Oat, Avena sativa L., Poaceae,

Corchorus Capsularis Powder is the powder obtained from the steam distillate of the japanese vegetable Corchorus capsularis L., Tiliaceae

Croscarmellose is the sodium salt of crosslinked cellulose carboxymethyl ether

CAS 9000-11-7

Diatomaceous Earth is a mineral material consisting chiefly of the siliceous frustules and fragments of various species of diatoms

CAS 61790-53-2 / -

How the BULKING function is used in CosIng

The BULKING function is assigned by the European Commission in the CosIng ingredient inventory. This page currently lists 191 ingredients carrying that function label in the dataset, which helps you move from a functional claim to the exact ingredients that use it.

Non-reactive (chemically inert), solid ingredients that dilute other solids and/or increase the volume of cosmetic products.

Function assignments come from official EU CosIng data. They describe intended cosmetic use, but they do not replace regulatory review of each linked ingredient and any annex records tied to it.

Frequently asked questions

The BULKING function, as defined in the EU CosIng database, describes the role this group of ingredients plays in a cosmetic formulation. There are currently 191 ingredients in the EU CosIng inventory assigned this function. Function labels are standardised terms used in Product Information Files (PIF) and ingredient declarations.

Yes. An ingredient's function in the CosIng inventory is independent of its regulatory status. An ingredient with the BULKING function may also be listed in Annex II (prohibited), Annex III (restricted), or other annexes. Always check each ingredient's annex records for applicable conditions before formulating.

Ingredient functions are documented in the Product Information File (PIF) as part of the cosmetic product safety assessment. They describe the intended role of each ingredient in the formulation and support the safety assessor's review. Functions do not appear on consumer-facing product labels, which list only INCI names.

Use the INCI Checker to paste your full ingredient list and screen it against all Annex II–VI restrictions, CMR classifications and allergen flags from the EU CosIng database.

Tools & next steps

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Scan a full INCI list, then review which matched ingredients are tagged with the BULKING function.

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Browse all functions

See the full list of cosmetic ingredient function categories in the EU CosIng inventory.

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