ACETOBACTER/SACCHAROMYCES/HIBISCUS ACETOSELLA LEAF/SUCROSE FERMENT EXTRACT FILTRATE
Acetobacter/Saccharomyces/Hibiscus Acetosella Leaf/Sucrose Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of the leaves of Hibiscus acetosella and Sucrose by the microo…
Key data
Source and verification note
CosIng Checker is an independent reference website built from publicly available European Commission cosmetic ingredient materials, including Annex II–VI datasets and the ingredient inventory.
Use these pages for research, discovery and comparison, but verify critical regulatory decisions against the official source text and current law.
Ingredient details
INCI name
ACETOBACTER/SACCHAROMYCES/HIBISCUS ACETOSELLA LEAF/SUCROSE FERMENT EXTRACT FILTRATE
Description
Acetobacter/Saccharomyces/Hibiscus Acetosella Leaf/Sucrose Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of the leaves of Hibiscus acetosella and Sucrose by the microorganisms Acetobacter and Saccharomyces.