R-SACCHAROMYCES POLYPEPTIDE-1
r-Saccharomyces Polypeptide-1 is a single chain recombinant protein produced by fermentation in Saccharomyces. The starting gene is directly isolated from Saccharomyces which codes for VO Assembly Protein 1. The protein…
Key data
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Ingredient details
INCI name
R-SACCHAROMYCES POLYPEPTIDE-1
Description
r-Saccharomyces Polypeptide-1 is a single chain recombinant protein produced by fermentation in Saccharomyces. The starting gene is directly isolated from Saccharomyces which codes for VO Assembly Protein 1. The protein contains a maximum of 265 amino acids and consists of the proper sequence of the 20 standard amino acids.