InventoryRef 5904615/10/2010

RAHNELLA/SOY PROTEIN FERMENT

Rahnella/Soy Protein Ferment is the product obtained by the fermentation of soy protein by the microorganism, Rahnella

Key data

CAS
EC
Restriction

Source and verification note

CosIng Checker is an independent reference website built from publicly available European Commission cosmetic ingredient materials, including Annex II–VI datasets and the ingredient inventory.

Use these pages for research, discovery and comparison, but verify critical regulatory decisions against the official source text and current law.

Ingredient details

INCI name

RAHNELLA/SOY PROTEIN FERMENT

Description

Rahnella/Soy Protein Ferment is the product obtained by the fermentation of soy protein by the microorganism, Rahnella

No linked annex records found for this ingredient.