Inventory
Ref 31949
15/10/2010
ANTHOCYANINS
Anthocyanins is a substance obtained by the physical processing of edible fruits or vegetables. Enocyanin. Grape skin extract; Anthocyanins, grape
Key data
Source and verification note
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Ingredient details
INCI name
ANTHOCYANINS
Description
Anthocyanins is a substance obtained by the physical processing of edible fruits or vegetables. Enocyanin. Grape skin extract; Anthocyanins, grape
Linked annex records
Annex IV
Restriction reference
Entry 149
ANTHOCYANINS
CAS: 528-58-5 / 134-01-0 / 528-53-0 / 643-84-5 / 134-04-3
EC: 208-438-6 / 205-125-6 / 211-403-8 / 208-437-0 / - / 205-127-7