Ingredient function

SURFACTANT - EMULSIFYING — Cosmetic Ingredient Function

2618 cosmetic ingredients in the EU CosIng inventory carry the SURFACTANT - EMULSIFYING function designation. These ingredients are sourced from the European Commission CosIng inventory and may appear across Annex II–VI records.

Helping suspensions or dispersions of liquids in a second liquid by reducing the surface tension of the substances to be emulsified.

Ingredients
2618
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Ingredients

Palm Oil Polyglyceryl-6 Esters is the product obtained by the transesterification of Polyglycerin-6 and Elaeis Guineensis Oil.

Alcohols, palm-oil, ethoxylated (2 mol EO average molar ratio)

Passiflora Edulis Seed Acid is the mixture of fatty acids derived from Passiflora Edulis Seed Oil, Passifloraceae.

PEG-10 Avocado Oil Glyceryl Esters is the polyethylene glycol derivative (containing an average of 10 moles of ethylene oxide ) of the prod…

PEG-10 Butylene Glycol Isostearate is the polyethylene glycol derivative of Butylene Glycol Isostearate containing an average of 10 moles o…

Castor oil, ethoxylated (10 mol EO average molar ratio)

CAS 61791-12-6

Amines, coco alkyl, ethoxylated (10 mol EO average molar ratio)

CAS 61791-14-8

Fatty acids, coco-, monoesters with .alpha.-hydro-.omega.-hydroxy-poly(oxy-1,2-ethanediyl) (10 mol EO average molar ratio)

CAS 61791-29-5

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxo-9-octadecenyl)-.omega.-[(1-oxo-9-octadecenyl)oxy]-, (Z,Z)- (10 mol EO average molar ratio)

CAS 9005-07-6

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, isooctadecanoate (10 mol EO average molar rat…

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, mono-9-(Z)-octadecenoate (10 mol EO average m…

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-hydroxy-, monooctadecanoate (10mol EO average molar rat…

CAS 51158-08-8

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-[(1-oxo-16-methylheptadecyl))oxy]-, (10 mol EO average …

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-1-oxo-9-(Z)-octadecenyloxy (10 mol EO average molar rat…

CAS 68958-64-5

Poly(oxy-1,2-ethanediyl), .alpha.,.alpha.',.alpha.''-1,2,3-propanetriyltris-.omega.-1-oxooctadecyloxy (10 mol EO average molar ratio)

CAS 41080-66-4

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxoisooctadecyl)-.omega.-hydroxy- (10 mol EO average molar ratio)

CAS 56002-14-3

Fatty acids, lanolin, ethoxylated (10 mol EO average molar ratio)

CAS 68459-50-7

Lanolin, ethoxylated (10 mol EO average molar ratio)

CAS 61790-81-6

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxododecyl)-.omega.-hydroxy- (10 mol EO average molar ratio)

CAS 9004-81-3

Silicones and siloxanes, dimethyl, 3-(methylpoly(oxy-1,2-ethanediyl))propyl methyl, trimethylsilyl terminated, (10 mol EO average molar rat…

CAS 68938-54-5

Poly(oxy-1,2-ethanediyl),.alpha.,.alpha'.-[2,2'-(octadec-9-enylimino)bisethyl].omega.-hydroxy- (10 mol EO average molar ratio)

CAS 26635-93-8

Poly(oxy-1,2-ethanediyl), .alpha.-(1-oxo-9-octadecenyl)-.omega.-hydroxy-, (Z)- (10 mol EO average molar ratio)

CAS 9004-96-0

Glycerides, olive oil (Olea europea) mono- and di-, ethoxylated (10 mol EO average molar ratio)

CAS 103819-46-1

(3-.beta.)-Sigmast-5-en-3-ol, ethoxylated (10 mol EO average molar ratio)

Sterols, rapeseed (Brassica campestris oleifera), ethoxylated (10 mol EO average molar ratio)

Sorbitan, monododecanoate, poly(oxy-1,2-ethanediyl) derivs. (10 mol EO average molar ratio)

CAS 9005-64-5

Sterols, soya (Glycine soja), ethoxylated (10 mol EO average molar ratio)

About this function

The SURFACTANT - EMULSIFYING function is assigned by the European Commission in the CosIng ingredient inventory. Ingredients may carry multiple functions depending on their chemical properties and typical cosmetic applications.

Function assignments are sourced directly from official EU CosIng data. Always verify ingredient functions against current source materials before use in regulatory submissions.